Namhlanje ndiphakamisa isitya esihle kakhulu a gratin yenyama kunye nemifuno, iresiphi elungileyo kakhulu kwaye igqibelele. Njengoko usazi, kunzima ukwazisa imifuno, kungoko ke kufuneka ukhangele iindlela ezityebileyo zokuyazisa kwaye bayayithanda, ingakumbi eyona incinci indlu, abafumana kunzima ukuyitya.
Esi sidlo siyiphumeza kuba indibaniselwano intle kakhulu kwaye I-gratin yenza esi sidlo sibe namanzi kakhulu, kuba iziqholo onazo ziyinika incasa elungileyo. Ngokuqinisekileyo ukuba uyazama uyakuyithanda !!!
Inyama kunye nemifuno gratin
umbhali: UMontse Morote
Uhlobo lweRipeipe: Ekuqaleni
Iinkonzo: 4
Ixesha lokulungiselela:
Ixesha lokupheka:
Ixesha elipheleleyo:
Izithako
- 200 gr. icauliflower
- 200 gr. ibrokholi
- 1 zanahoria
- 1 itswele
- 500 gr. inyama egayiweyo
- 1 ithisipuni ikhari
- Icephe elimnandi paprika
- I-Bechamel (umgubo kunye nobisi)
- Sal
- Ioyile
- Ipelepele
- Ishizi egayiweyo
Ukulungiselela
- Sibeka i-casserole enamanzi amaninzi kunye neetyuwa ezincinci. Sinqunqa yonke imifuno ibe ngamaqhekeza kwaye xa amanzi eqala ukubila siyayidibanisa yonke ngaphandle kwetswele, sibayeke bapheke imizuzu eli-10-15, kuxhomekeke kwindlela othanda ngayo, kodwa kungcono ukuba bahlala be-aldentes.
- Kwelinye icala sibeka ipani nge-oyile, sifaka itswele, xa iqala ukuthatha umbala siza kuyibeka inyama egayiweyo, siyivumele ipheke imizuzu embalwa emva koko sibeke izinongo, ezinje ngekheri , paprika kunye nepepile, siyishukumisa kakuhle ukuba ithathe zonke incasa.
- Xa sibona ukuba inyama seyilungile, siyibeka kwisitya esifanelekileyo se-oveni, sibeke imifuno ngaphezulu kwaye siyixube kancinci.
- Silungisa i-béchamel ngomgubo kunye nobisi, siyishiya ifana nekhrimu engqindilili kwaye sigubungela wonke umthombo ngayo, sibeka itshizi egreyithiweyo sayifaka eontini de yayigolide. Siyacima.
- Ndikulungele ukukhonza !!!
- Yikhonze ishushu.