Izithambisi kunye neesiki basivumela ukuba sidlale ngobuninzi bezithako. Basisiphakamiso esikhulu xa sifuna ukusebenzisa eli okanye eso sithako siza konakalisa. Kule meko yayizii-ertyisi, kodwa inokuba yayiyenye ye-asparagus; sobabini singafumana lo mbala uluhlaza umangalisayo.
I-ertyisi kunye namatswele kunye / okanye i-shallots yiyo yonke into esiyifunayo ukwenza isiseko salo cream esiwuthandileyo ngeminti neparsley. Iziphumo zigudile kakhulu; Kungayindlela entle ebusika kunye nehlobo ukuba siyabanda. Kuzo zombini iimeko unokuyihombisa ngeyogathi encinci ebethiweyo kunye ne-chives encinci okanye iparsley.
- 1 itswele emhlophe, egayiweyo
- Iiswiti ezi-2, ezicoliweyo
- Ioli yomnquma
- Sal
- Ipelepele emnyama
- Iikomityi ezintathu zomhluzi wemifuno
- Iikomityi ezi-6 ze-ertyisi
- Iispuni ezi-2 ze-mint mint
- Iispuni ezi-2 zeparsley ecoliweyo
- 1 iyogathi yendalo ebethiweyo
- Iichives eziqingqiweyo zokuhombisa
- Sitshisa i-2-3 yeepuni zeoyile yeoyile embizeni. Sifaka itswele Kunye nee-shallots ezinqunqiweyo kwaye upheke ubushushu obuphakathi de i-anyanisi ibonakale, malunga nemizuzu eli-10.
- Ityuwa kunye nepepile, yongeza umhluzi kunye mayibilise. Ke, sidibanisa ii-ertyisi kwaye sipheke imizuzu eli-10.
- Siyawucola umxube Kunye neminti, iparsley kunye nesiqingatha seyogathi. Sinika elinye ithumba.
- Siphaka ukhilimu kwizitya ezihonjiswe ngazo iyogathi ebethiweyo kunye neetshi ezinqunqiweyo.