Iicalzones, iresiphi eqhelekileyo yaseNtaliyane

IiBreeches

Molo! Namhlanje ndikuzisela iresiphi yesiTaliyane, ezinye zimnandi calzones ze ham, itshizi kunye netumato. I calzones ayikho enye into engaphezulu kwenye pizza isongelwe, kwaye izithako zayo zinokwahluka ngokokungcamla. Kwezinye iidolophu zase-Itali, ezi calzones zihlala zithengiswa zincinci ukuba zisiwe kwivenkile ezincinci njengokutya okukhawulezayo.

Ndiyakukhuthaza ukuba wenze le iresiphi yee-calzones, ndiyakuqinisekisa ukuba uya kuyithanda. Ayinayo nayiphi na imizamo, yenza nje inhlama, udibanisa nje izithako kunye ne-oveni. Yintoni egqithisile, inhlama inokumiswa ukuba unayo ngokwaneleyo. 

Izithako

Ngobunzima:

  • 250 g yomgubo.
  • 15 g igwele licinezelwe.
  • 150 ml yamanzi ashushu.
  • Iipuniwe ezi-2 zeoyile ye-olive.
  • Ipinki yetyuwa

Ukuzaliswa:

  • 200 g yenyama yokupheka.
  • I-200 g yetshizi ephilisiweyo.
  • Amaqanda.
  • Utamatisi.
  • Inyama yehagu.
  • IOregano.

Ukulungiselela

Kuqala senza i itheyibhile. Ukwenza oku, siya kusefa umgubo kunye nemvubelo kwisitya esikhulu. Oku kwenziwa ukwenzela ukuba inhlama inciphe kwaye ikhululeke. Yongeza amanzi, ityuwa kunye neoyile kwaye uxove malunga ne-8 min, de ufumane inhlama efanayo enganyanzelekanga kwiminwe yakho. Siza kuyivumela le ntlama iphumle i-1h ukwandisa ivolumu yayo (ukubila).

Ngelixa intlama ibila, siya kuhamba ukulungisa ezinye izithako. Siza kusika i-ham kwizikwere ezincinci kunye nebhekoni ibe yimigca ephakathi. Siza kusika iisheshizi zetshizi kunye nezilayi zetumato nge-1 cm ubukhulu. Izithako zinokwahluka ngokokungcamla, ungongeza ii-olive, iisoseji, ityhuna okanye inyama egayiweyo.

Xa ixesha lokuphumla lenhlama sele lidlulile, siya kuyolula kwindawo ethe tyaba kwaye siyibeke kuyo Iiflethi zezithako. Okokuqala siza kubeka i-ham. Ngaphezulu koku, itshizi idibanisa kwaye ngaphezulu kwitumato. Emva koko i-bacon strips kwaye ekugqibeleni iqanda kunye ne-oregano.

Ukuzaliswa kweCalzone

Ekugqibeleni, sizakuvala kanye embindini weecalzones, kwaye siya kusa ehovini malunga Imizuzu engama-20 ngo-200ºC. Ukutywina ngokugqibeleleyo kwi-panties, moisten imiphetho ngamanzi amancinci kwaye ucofe kakuhle.

I-Calzone iphuma ehovini

Ndiyathemba uzonwabele ezi zinto zimnandi calzones ze ham, itshizi kunye netumato.

Iinkcukacha ezithe xaxe - Iipizza ezenziwe ekhaya

Olunye ulwazi malunga neresiphi

IiBreeches

Ixesha lokulungiselela

Ixesha lokupheka

Ixesha elipheleleyo

Iikhilokholi ngokusebenza 220

Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

Yiba ngowokuqala ukuphawula

Shiya uluvo lwakho

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