Esi sonka simnandi sebhanana okanye ikeyiki yesiponji yebhananaIswiti emnandi eya kuthi ivuyise wonke umntu ozama yona. Ibhanana yongeza ukufuma kwintlama kwaye ngenxa yesi sizathu, iziphumo ikhekhe elimanzi kakhulu kwaye lithambile. Kwelinye icala, ngokusebenzisa iibanana ezivuthiweyo ungasinciphisa isixa seswekile, kuba ibhanana inika ikeyiki iswiti kancinci.
Ukuba uneebhanana ezigqithileyo kwisitya seziqhamo, zive ukhululekile ukwenza le khekhe. Ngokuqinisekileyo emva kokuzama uya kuzama ukuba neebhanana ezishiyekileyo amaxesha ngamaxesha, impumelelo iqinisekisiwe. Umncedisi ogqibeleleyo kule khekhe lesiponji yeperile ye tshokholethi kunye nokucebisa ngamandongomane. Iziphumo zinencasa emnandi, emnandi, enencindi kunye nengavulekiyo. Ngaphandle kokuqhubela phambili siyehla siye ekhitshini!
- I-250 gr yomgubo we-pastry
- 1 sachet yomgubo wokubhaka (malunga neetispuni ezimbini)
- Amaqanda ama-3
- 1 ityuwa encinci
- Iibhanana ezi-3 ezivuthiweyo
- 1 itispuni sevanilla isicatshulwa
- I-140 gr yeswekile
- 50 ml ubisi
- Iipunipo ezi-2 zebhotela
- I-100 gr yeeperile zetshokholethi emnyama
- amaqela
- Okokuqala, preheat i-oveni ukuya kwi-degrees ezingama-190, ngoko iya kuba ilungile ngelixa silungiselela inhlama.
- Ngoku, siza kuxobula kwaye sixoxe iibhanana ngemfoloko kunye nendawo yokugcina.
- Hlanganisa umgubo, kunye ne-pinch yetyuwa kunye nemvubelo kwaye uhlaziye kwisitya esikhulu.
- Kwisitya esahlukileyo sibeka amaqanda kunye neswekile kwaye sibetha ngeentonga ezimbalwa zide ziqale ukuba mhlophe.
- Emva koko songeza ubisi kunye nebhotolo kwaye udibanise kakuhle.
- Sifaka umxube wangaphambili kwizithako ezomileyo kunye nokudibanisa ne-spatula, akuyomfuneko ukubetha intlama.
- Emva kokuba izithako zifakwe kakuhle, yongeza i-banana puree kwaye udibanise kakuhle.
- Ukugqiba, yongeza iiperile zeetshokholethi ukungcamla kunye nokuxuba.
- Siza kudinga ukungunda kwekhekhe kunye nephepha elingenawo amafutha ukuze silayite
- Nje ukuba ukungunda kulungele, sijika intlama yekhekhe.
- Sibeka i-walnuts epheleleyo ngaphezulu.
- Ngaphambi kokubeka ikeyiki eziko, sinika isibini semivumbo kunye nokuvunda kwikhawuntara, ke siza kususa umoya.
- Bhaka malunga nemizuzu engama-40 okanye kude kuphume i-toothpick icoceke ngokupheleleyo.