Ikeyiki Mascarpone itshizi ngaphandle eziko

Ikeyiki Mascarpone itshizi ngaphandle eziko, iresiphi elula kwaye emnandi. Iikeyiki ziyonwabisa kwaye ukuba ngaphezulu zinokwenziwa ngokukhawuleza kwaye ngaphandle kwe-oveni, kungcono kakhulu.

I-cheesecake elula kwaye ithambileIsiseko sebhasikithi siyinika incasa kwaye ihamba nayo kakuhle. Ukuba uyayenza, kungcono ukuyenza ukusuka kusuku olunye ukuya kolandelayo kuba ziyahambelana ngakumbi kwaye zinencasa engakumbi.

Kuhle kakhulu, nangona uninzi lwenu lusithi ngoku lixesha lokutya ukukhanya, emva kweeholide kufuneka uphulukane noko sikuthathe kunye neebhiya kodwa ngokuqinisekileyo ufuna ukuzama !!

Ikeyiki Mascarpone itshizi ngaphandle eziko

umbhali:
Uhlobo lweRipeipe: iidizethi
Iinkonzo: 6

Ixesha lokulungiselela: 
Ixesha lokupheka: 
Ixesha elipheleleyo: 

Izithako
  • 200 gr. UMaria cookies
  • 80 gr. ibhotolo ethambileyo
  • 200 ml. ukubetha cream okanye cream enzima
  • 250 gr. I-Mascarpone ushizi
  • 200 gr. ubisi olunencindi
  • I-50 gr. iswekile
  • 200 ml. ubisi
  • 1 itispuni sevanilla isicatshulwa
  • Imvulophu eyi-curd.

Ukulungiselela
  1. Ukwenza ikhekhe leshizi le-mascarpone ngaphandle kwe-oveni, siza kuqala silungiselele zonke izithako.
  2. Siqala ngokutyumza ii-cookies, singayenza ngerobhothi okanye sizityumze ngebhotile okanye ngepini yokuqengqeleka.
  3. Siya kuzishiya zide zibe ziphantsi komhlaba, ungazishiya ziphelele ukuba uyazithanda.
  4. Kwisitya sibeka iicookies zomhlaba kwaye sidibanise nebhotolo.
  5. Ngoncedo lwecephe okanye ngezandla zakho, sidibanisa ii-cookies kunye nebhotolo de kube izithako ezibini zidityaniswe kakuhle.
  6. Sithatha isikhunta esinesiseko esisusekayo se-22-24 cm, siya kusasaza ukungunda ngebhotolo kuyo yonke indawo.
  7. Siza kubeka ii-cookies ezenza isiseko sekhekhe kwaye ngoncedo lwecephe okanye iglasi, sicinezela ukuze isiseko siqine. Siza kuyibeka kwifriji.
  8. Ngelixa sizakube silungiselela ukhilimu. Esipanini sifaka ukhilimu, itshizi, ubisi olujijiweyo, iswekile kunye ne-vanilla essence, siyibeka shushu ngaphezulu kobushushu obuphakathi kwaye siyakuxovula.
  9. Kwiglasi sibeka i-200 ml. yobisi kunye nemvulophu egobile, siza kuyishukumisa ide inyibilike kakuhle kwaye akukho ziqhuma ze-curd.
  10. Xa siqala ukufuna ukubilisa into esinayo epanini, siyigalela iglasi esinobisi kunye ne-curd enyibilikisiweyo, asizukuyeka ukuvuselela.
  11. Xa yonke into ibandakanyiwe kwaye iqala ukubilisa kwakhona, siyayisusa emlilweni. Sithatha isikhunta kwifriji kwaye ngononophelo siza kugalela ukhilimu.
  12. Siyivumele ifudumale kwaye siza kuyibeka efrijini okungenani iiyure ezi-4 ukuya kwezi-5. Kwaye ukuba uyenza ngobusuku obubodwa, kungcono kakhulu.
  13. Kwaye ulungile !!! Ungayikhapha ngetshokholethi, ijam, i-caramel okanye kuba ndibeka kuphela ezo bhola, ndiyayithanda njengoko injalo, ngaphandle kwento.
  14. Ndiyathemba uyayithanda kwaye uyazama !!!

 


Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

Yiba ngowokuqala ukuphawula

Shiya uluvo lwakho

Idilesi yakho ye email aziyi kupapashwa. ezidingekayo ziphawulwe *

*

*

  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.