Izithako:
8 iitapile ezincinci
250g yenyama yeembaza
I-250g yee-prawns
I-1 utamatato
1 cebolla
I-1/2 yeglasi yewayini emhlophe
I-sprigs ezimbalwa zeparsley
I-1/2 ilitha yomhluzi wentlanzi
Umgubo
Amaqanda ama-2 abethiweyo
I-1/4 ilitha yeoli yeoli
Ityuwa.
Ulwakhiwo:
Ukuzalisa, susa isiqingatha se-anyanisi ecoliweyo kwipani yokutshiza, wakugqiba ukongeza inyama yeembaza kunye neeprnns, zonke zinqunqiwe kakuhle kwaye zixubeke kakuhle.
Kwisosi, kwenye ipani, susa esinye isiqingatha se-anyanisi, iparsley ecoliweyo kunye netumato zisikwe ziziqwenga. Emva kokupheka okwemizuzu embalwa, xuba isosi ngeepunipoyi ezi-2 zomgubo. Nje ukuba umgubo uphekwe, yongeza isitokhwe sentlanzi kunye newayini emhlophe. Pheka isosi kubushushu obuphantsi kangangemizuzu elishumi elinesihlanu emva koko siyigqithise kwiprosesa yokutya kwaye sihlambe ukuze sibe nesosi entle.
Kwiitapile, zixobule, uzipheke emanzini anetyiwa, kwaye wakuba upheke, susa inxenye yenyama. Bazaliswe ngamalungiselelo okutya kwaselwandle, bagqunywe ngomgubo kunye neqanda kwaye babekwa kwifry. Zisuswe kwipleyiti enephepha lokufunxa kwaye zinikezwe isosi.