Ungayifumana isidlo sakusasa, njenge-snack okanye njengesidlo esilula. Oku Ukugcoba ngeeshizi ezintsha kunye neepesika ezisusiweyo endicebisa ukuba namhlanje isebenze kubo bonke nabasemzini. Kwaye kulula ukuyilungiselela ... ngoku ukuba ipesika ikwixesha lonyaka awuyi kuba nangxaki, ukongeza, ukukhetha ezinye ezivuthiweyo.
Hlanganisa ushizi kunye neziqhamo ihlala iyimpumelelo. Eyona nto ifanelekileyo kule recipe iya kuba kukusebenzisa isonka samasi se-Cottage, kodwa ayisiyomveliso endinokuyifumana kufutshane nasekhaya, ke ndiyisebenzise ngetshizi eyenziwe yasekhaya engakhange iphazamise eyokuqala. Sebenzisa le unayo ekhaya okanye ungafumana ngokulula ngakumbi.
Malunga neepesika, khetha iziqwenga ezivuthiweyo. Ke ngokukhanyisa okukhanyayo uya kubenza bamdaka ngombala. Ngaba umlomo wakho awutyi? Ukulungiselela le toast kuyakuthatha kuphela imizuzu eli-15 yexesha lakho, kwaye ithini imizuzu eli-15 ngalo mvuzo?
Iresiphi
- Izilayi ezibini zesonka (2 ukuba isonka selali)
- Iipuniwe ezi-6 zeshizi esitsha zaqhekeka
- 1 enkulu okanye 2 ipesika ezincinci
- 1 ithisipuni yeoli yeoli
- Ipinki yesinamon
- Imbewu yeSesame
- Sigcoba izilayi isonka kunye nokuqhekeka itshizi entsha.
- Sihlamba iipesika kakuhle kwaye sizinqumle kwiidges.
- Sitshisa ioyile kwipani yokutshiza kwaye Sitshixa amacandelo eepesika kude kube phantse i-caramelized.
- Ngomzuzu wokugqibela ufafaze isinamoni kunye nembewu kwaye upheke eminye imizuzu eyi-1.
- Sibeka i itshizi entsha kwi thowusti kwaye oku, amacandelo eepesika.
- Siyonwabele i-toast esitsha yetshizi kunye neepesika ezishushu ezifudumeleyo.