Shiitake kunye ne-zucchini risotto ngeKrisimesi

Shiitake kunye ne-zucchini risotto

Ngaba ujonge isidlo se-vegan ukuba wonke umntu unokuyonwabela le Krisimesi? Bucala ngasekhohlo Shiitake kunye ne-zucchini risotto Kum kubonakala ngathi lolona khetho lubalaseleyo kwisidlo sasemini nakwisidlo esiya kuthi sikubhiyozele. Kwaye kulula, nangona eyona nto ifanelekileyo iya kuba kukuba uyenzile okwangoku.

Iindaba ezimnandi zezokuba nokuba kufuneka wenze njalo yenze ngalo mzuzu ayizokuthatha ixesha elide. Unako ukushiya i-sauce, imifuno kunye ne-zucchini umhluzi owenziweyo kwaye ngoko kufuneka udibanise irayisi isiqingatha seyure ngaphambi kwesidlo sasemini okanye isidlo sakusihlwa kwaye ugxobhoze kwaye uqhube de kube yimpumelelo.

Ngale risotto kuya kufuneka ulungiselele kancinci ukugqiba imenyu. kuya kwanela a umqalisi olula kunye netafile ye-nougats ye dessert ukugcina abatya bonwabile. Ngamanye amaxesha siba nzima kakhulu kwaye ndicinga ukuba ukuba ubhubhane usifundise nantoni na, yayikukuqonda eyona nto ibalulekileyo.

Iresiphi

Shiitake kunye ne-zucchini risotto ngeKrisimesi
Le risotto yeshiitake kunye nezucchini sisindululo esihle sesidlo seKrisimesi esilandelayo. Qaphela iresiphi!

umbhali:
Ikhitshi: Italian
Uhlobo lweRipeipe: Ilayisi
Iinkonzo: 4

Ixesha lokulungiselela: 
Ixesha lokupheka: 
Ixesha elipheleleyo: 

Izithako
  • 320g. yerayisi engqukuva (bendingenayo eright ndabeka enye)
  • 2 ikonofile egayiweyo
  • 180g. shiitake
  • 1 l. umhluzi wemifuno eshushu
  • 1 indebe ye-ukhilimu ye-zucchini kunye ne-anyanisi eshushu
  • Ityiwa nepepile
  • Ioli yomnquma
  • Ishizi egayiweyo yokukhonza

Ukulungiselela
  1. Siqhotsa i-clove yegalikhi epanini nge-drizzle yeoli yeoli.
  2. Después yongeza ama-mushroom kwimicu kwaye upheke yonke eminye imizuzu embalwa.
  3. Sifaka irayisi kwaye siyashukumisa.
  4. Emva koko, yongeza i-ladle yomhluzi kwaye upheke phezu kobushushu obuphantsi, uvuselela rhoqo de irayisi iqale ukumisa. Emva koko songeza umhluzi kwakhona. ngokuqhelekileyo yenakuya kuthatha malunga nemizuzu engama-20-22 yonke inkqubo.
  5. Emva kokuba irayisi sele iphelile, yongeza ukhilimu wemifuno shushu, xuba kwaye upheke isibini imizuzu.
  6. Sikhonza i-shiitake risotto ngoko nangoko kunye netshizi encinci egayiweyo ngaphezulu.


Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

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