Monas yePasika

La U-Easter Mona Yindlela eqhelekileyo yokufumana i Ngeveki yePasika kunye Iintsuku zePasika kwimimandla emininzi yaseSpain, enje ngeValencian Community, Catalonia, Murcia, Aragon okanye kwii-Balearic Islands. Ukongeza, kuxhomekeke kwindawo eyaziwayo ngamagama ahlukeneyo, anje panquemado, panquemao okanye toña eValencia, kwaye ihlala isisithethe sokuba uthixo unike inkawu uthixo wakhe ngeCawe yePasika kwaye iintsapho ezininzi ziyahlangana ngoMvulo wePasika zitye inkawu ebaleni.

Le recipe evela U-Easter Mona, ziqhelekile kwezi ntsuku, kunye nezinye ezinje ithowusti yesifrantshiIkwanokwahluka okungabalekiyo, eyona isesikweni iyintlama eyenziwe ngomgubo, iswekile, amaqanda kunye netyuwa. Nangona kunjalo, eCatalonia kuye kwavela kwaye bahlala begqunywe kwitshokholethi, kwaye benokwakheka okumangalisayo, beba yimifanekiso eqingqiweyo yetshokholethi enezona ntlobo zahlukeneyo, ukusuka kubadlali bebhola ekhatywayo ukuya kubalinganiswa babantwana nakwiivenkile zokubhaka zedolophu nganye. Mona emangalisa ngakumbi.

Ke, siyathanda njani ukuyazisa izithethe zegastronomic ezivela kuzo zonke iimbombo zaseSpain kunye nehlabathi, sizamile ukwenza ezinye Monas yePasika ukulandela isithethe seValencian, nangona kukho ukwahluka okuthile. Ngayiphi na imeko, umphumo ubumangalisa kwaye kumnandi kakhulu, isonka esigqibeleleyo se- desayuno o umthamo Njengosapho, kwaye onokonwabela zombini ngePasika nangonyaka wonke. Imnandi!

Umgangatho wobunzima: eendaba

Ixesha lokulungiselela: 60 imizuzu

Izithako zeemon 6

• 500 gr. Ngomgubo
• 1 sachet yegwele elomileyo (25 gr.)
• I-1/4 ilitha yobisi olufudumeleyo
• 100 gr. ibhotolo enyibilikile
• I-80 gr. iswekile
• Iqanda le-1
• 1 ityuwa encinci

"Ukupeyinta" intlama

• 1 iqanda leqanda
• 1 icephe lobisi

Ukuhombisa

• I-anisette enemibala, iibhola zetshokholethi, iidiliya, iitsheri zokuhombisa, ii-almonds ezisikiweyo
• Amaqanda abilisiweyo aqabe umbala wokutya okanye amaqanda etshokholethi.

Ulwakhiwo:

Sibeka umgubo kwisitya. Yongeza imvubelo eyomileyo kwaye udibanise yonke into kakuhle ngemfoloko. Yongeza ezinye izithako: ibhotolo (ngaphambili besiyinyibilikisile kwimicrowave), ubisi, iswekile, iqanda kunye nentwana yetyuwa. Sibetha yonke into kakuhle ngomxube kwaye sinika intlama imilo ejikelezileyo ngezandla zethu, ishiya intlama njengasemfanekisweni.

Sigubungela isitya ngelaphu kwaye sibeke e-ontini malunga nemizuzu engama-20 ukuya kuma-30 kubushushu obuphezulu be-50 degrees, sishiya ucango lwe-oveni luvaliwe ngecephe lomthi, de sibone ukuba inhlama ivukile, oko kukuthi, Wena unyuse ivolumu yakho ngokubonakalayo. Singayitshisa kwakhona kwi-microwave ngokugquma isitya ngelaphu elifumileyo kuma-watts angama-80-90 kangangemizuzu esi-8.

Ngelixa intlama ikhula, sigubungela itreyi yokubhaka ngephepha elingenamafutha. Yakuba ivukile inhlama, sahlulahlula sibe ziinxalenye ezi-4 okanye ezi-5 ngokuxhomekeke kwisixa se "monas" ofuna ukusenza kunye nobukhulu. Apha kufuneka sivumele umbono wethu ubhabhe ukuze ubumbe intlama ngamanani esiwafunayo. Kwimeko yethu ngentlama silungiselele amanani ama-4 ahlukeneyo: umvundla, ufudo, indlwane kunye nokuluka, kodwa ungenza nantoni na ocinga ngayo, ukuhombisa ngeebhola ezinemibala, ukupeyinta amaqanda aphekiweyo, iialmonds ezisikiweyo, iswekile. .. umzuzu wengcinga! Ungabavumela abantwana bakho bakuncede kwaye uya kuba nexesha elimnandi.

Sibabeka eminye imizuzu eli-10 ehovini kumaqondo aphezulu angama-50, ukuze intlama iqhubeke ikhula. Nje ukuba amanani ethu alungile, sidibanisa iqanda leqanda kunye nepunipoon yobisi kwaye sipeyinte iinkawu ngalo mxube, ukuze zibe mdaka e-oveni. Songeza umhombiso esinokucinga ngawo ukugqiba amanani ethu, umzekelo, sisebenzisa iirisin zamehlo, itsheri kwimpumlo, iibhola ezinemibala, iibhola zetshokholethi kunye neeamangile ezisongiweyo ukuhombisa.

Xa amanani ethu sele elungile kwaye ehonjisiwe, siwabeka kwi-oven eshushu ngaphambili ngo-200 about malunga nemizuzu engama-25 ukuya kwengama-30, de sibone ukuba bakulungele kwaye bathathe umbala ofanelekileyo.

Siyazikhupha eontini, masizipholise, sibeke amaqanda apeyintiweyo okanye itshokholethi njengomhombiso kwaye sineenkawu zePasika ezilungele ukutyiwa. Yintoni eye "intle kakhulu"?

Ukuzitya, singazisasaza ngebhotolo, ijam, itshizi encinci ... Ikhatshwa yitshokholethi eshushu, sinesidlo sakusasa esimnandi okanye ukutya okutyiwayo ngePasika, okanye nangasiphi na isihlandlo. Ngaba uyilungele?

Olunye ulwazi malunga neresiphi