utyebe kangakanani na Isuphu yeCastilian. Awuzange uyizame? Ukususela kwimvelaphi ethobekileyo kunye negalikhi, isonka kunye ne-paprika njengezona zithako eziphambili, yisuphu ephantsi kakhulu ukuba nabani na angayilungisa kwaye iyathuthuzela kakhulu kwiinyanga ezibandayo zonyaka. Ngaba uyayifuna iresiphi enjalo? Qaphela le recipe yesuphu yaseCastilian kunye neham.
I-Ham, i-chorizo kunye / okanye iqanda zizithako ezihlala zongezwa kule suphu. Isuphu onokuthi uyityebise usebenzisa umhluzi wenkukhu ukuba uyenzile, endaweni yamanzi. Ngoku ubusika busondela, kuya kusiba rhoqo ukuba silungiselele ama-broths ekhaya, sisebenzise ithuba!
Uza kubona kulula kangakanani ukulungiselela. Unokwenza ngesiqingatha seyure, kodwa ndikucebisa ukuba uvumele ukuba upheke iyure ukuba awungxamanga. Uburhabaxa kunye nencasa yale suphu xa ifakwe ixesha elide imnandi. Awufuni ukuyizama?
Iresiphi
- Iipunipoli ezi-4 zeoli yeoli
- I-clove zegalikhi ze-5
- 1 ithisipuni yepaprika entle
- Izilayi ezi-3 zesonka esiqinileyo (6 ukuba zizizonka)
- 75 g. iityhubhu zeham
- 1 ithisipuni yenyama ye-chorizo pepper
- Amanzi okanye umhluzi wenkukhu ukugubungela
- Ityiwa nepepile
- I-peel kwaye usike ii-clove zegalikhi.
- Sitshisa ioyile epanini kwaye siqhotsa igalikhi zide ziqale ukuba mdaka.
- Emva koko sidibanisa i-paprika mnandi kwaye ususe.
- Ngokukhawuleza yongeza i-ham cubes kunye nezilayi zesonka esidala kwaye uzivumele ziqhole imizuzu embalwa, zivuselela amaxesha ngamaxesha.
- Emva koko yongeza i-chorizo pepper, i-pepper encinci kunye sigalela umhluzi ukugubungela.
- Sipheka ngobushushu obuphantsi iyure enye, ukulungisa inqaku letyuwa ukuba kuyimfuneko.
- Siyonwabele isuphu yeCastilian kunye nombhobho oshushu wenyama.