Iresiphi ye-cuttlefish eyosiweyo, itapa yesiko
Ukuba kukho kakhulu ifunwa kuzo zonke iindawo zentselo kunye neetavern zaseAndalusia, nantso intlanzi eyojiweyo. Kolu hlobo lwee-tapas sinokufumana yonke into ukusuka kwi-lace, sihamba nge-dogfish e-marinated ukuya kwezi cuttlefish zimnandi kunye nejusi.
I-cuttlefish okanye i-cuttlefish iluncedo kakhulu kwimpilo kuba isinika ii-amino acid zomzimba, ukongeza ekubeni ngamafutha asezantsi, ke zilungele ukutya okunciphisayo. Nangona kunjalo, kufuneka silawule i-recipe ye-cuttlefish eyosiweyo, nangona kunjalo 'Kanye ngonyaka ayikhathazi'.
Izithako
- Intlanzi enye eyi-cuttlefish.
- Umgubo.
- Ioli yomnquma
- Ityuwa.
Ukulungiselela
Okokuqala, kuya kufuneka coca kwaye usike i-cuttlefish okanye i-cuttlefish. Ayililo inyathelo elinzima kakhulu kodwa ungacela unosilarha wakho ukuba enze umsebenzi wakho omdaka. Ndithanda kakhulu ukuyicoca kwaye ndiyinqumle ngokwam, kuba imitya ye-choco ihlala ityeba kakhulu.
El Inkqubo yokusika i-cuttlefish ilula kakhulu, kuba ndisebenzisa kuphela indawo yentloko ukwenza i-cuttlefish, kuba inencindi kakhulu. Yiyo loo nto ndibopha imilenze ndize ndiqale ukusika ii-cuttlefish ezinobunzima obuyi-1 cm, ukwenza imisimelelo.
Nje ukuba siyinqumle i-cuttlefish, siyigqitha kwisitya esigcweleyo umgubo kwaye siyithambise kakuhle. Emva koko, siya kusebenzisa i-cuttlefish ukususa umgubo ogqithileyo.
Okokugqibela, siza kubeka ipani ngeoyile eninzi kwaye siphume Ukuqhotsa i-cuttlefish kude kube nsundu ngegolide. Siza kuyisusa kwipleyiti kunye nephepha lokufunxa kwaye siza kongeza ityuwa encinci kunye neparsley ngaphezulu.
Olunye ulwazi malunga neresiphi
Ixesha lokulungiselela
Ixesha lokupheka
Ixesha elipheleleyo
Iikhilokholi ngokusebenza 322
Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.