El inkukhu eyosiweyo Sisixhobo esikhulu xa kufuneka sondle abantu abaninzi. Singayilungisa iphelele okanye icocwe, njengakule meko, ukuze ibentle xa ukhonza. Ikwavuma ukuhambelana okuninzi. Kwaye yintoni iKrismesi engaphezulu kuneediliya?
Inkukhu eqhotsiwe cider kunye neediliyaUkongeza kwizithako, ikwaqulathe iitapile kunye netswele lesiFrentshi, elenza libe mnandi kakhulu. Sisitya esimnandi ukungcamla ngempelaveki, kodwa nakwiminyhadala kunye nemihla ebaluleke njengaleyo isondelayo.
Inkukhu egcadiweyo kwi-cider eneidiliya
Inkukhu egcadiweyo kwi-cider eneidiliya sisitya ekunqabile ukuba singathandwa mntu. Ikhatshwa ziitapile kunye netswele laseFrance, igqityiwe.
umbhali: Maria
Uhlobo lweRipeipe: eyona
Iinkonzo: 4
Ixesha lokulungiselela:
Ixesha lokupheka:
Ixesha elipheleleyo:
Izithako
- Inkukhu e-1, etyunjiweyo
- Iitapile ezinkulu ezi-2
- Sal
- Ipelepele
- I-rosemary entsha
- I-1 ilamuni
- ½ indebe umhluzi wenkukhu
- 8 amatswele amaFrentshi
- 200g. iidiliya
- 4 ithisipuni yeoyile ye-olive eyintombi
- ½ iglasi yesilayidi
- 1 icephe yesitatshi
Ukulungiselela
- Siyaxobula, sihlambe kwaye sisike i iitapile ezisikiweyo. Sibabeka njengesiseko kwisitya esikhuseleke nge-oveni kunye nexesha kunye netyuwa nepepile.
- Okulandelayo, siyayomisa inkukhu ngephepha lasekhitshini kunye nexesha layo.
- Siyibeka emthonjeni kunye nezinye ii-sprigs ze-rosemary entsha kunye nelamuni ecocekileyo kwaye isikiwe.
- Thela umhluzi wenkukhu, beka umthombo ehovini kwaye Sibhaka imizuzu emi-40 ngo-180ºC, kushushu ubushushu nokuhla.
- Xa kukho imizuzu emi-5 ukuya kususa inkukhu, gcoba i-anyanisi yaseFransi kunye neediliya kwiitisipuni ezi-4 zeoyile ye-olive eyintombi, epanini.
- Sikhupha inkukhu eziko, sidibanisa iidiliya, itswele kunye nesiqingatha seglasi ye cider kwaye ubhake de kugqitywe inkukhu.
- Xa sigqibile, sisusa inkukhu kwi-oven kwaye sibeka ijusi epanini. Sifaka umnwe wamanzi omnye kwiglasi kwaye Singxenga ingqolowa. Yongeza lo mxube epanini kwaye upheke de ubilise. Emva koko, siyinkcenkceshela inkukhu ngezi ncindi
- Sinika inkukhu eyosiweyo nge cider kunye neediliya.