I-Puff pastry rolls, iswiti elula kwaye ekhawulezayo. Iilekese ze-Puff pastry zilunge kakhulu, kuhlala kulungile ukuba nazo efrijini kuwo nawuphina umcimbi oza kuthi.
Andizange ndiyiphose kuba indikhupha ngaphandle kwengxaki ezininzi, Ungalungisa isidlo esenziwe ngento enetyiwa okanye eswiti, Ngezithako ezimbalwa silungiselela isidlo esimnandi okanye idizethi. Ngeli xesha ndikuphathela imiqulu ye-puff pastry elungiselelwe ngexesha elifutshane kwaye ilunge kakhulu. Kukulungele ukuhamba nekhofi.
Siza kuzilungiselela ezi Izityebi kunye necrispy puff rollry rolls. Wonwaba !!!
Imiqulu ye-Puff pastry
umbhali: UMontse
Uhlobo lweRipeipe: Idessert
Iinkonzo: 4
Ixesha lokulungiselela:
Ixesha lokupheka:
Ixesha elipheleleyo:
Izithako
- I-2- i-puff pastry sheets
- Iswekile
- 1 vaso de agua
Ukulungiselela
- Silayita i-oveni ngo-180ºC
- Silungiselela isiraphu ngamanzi kunye neswekile.
- Sibeka iglasi yamanzi epanini kunye neepuni ezi-7 zeswekile, siya kuyipheka malunga nemizuzu eli-10 ngaphezulu kobushushu obuphakathi. Sabhukisha.
- Sisasaza iphepha lwentlama kwindawo yokusebenza, sifafaze iswekile kuyo yonke intlama.
- Sidlulisa ipini yokuqengqeleka phezu kwayo nje ukuze iswekile inamathele kwintlama, sibeka enye intlama ngaphezulu kwaye siqengqe kwakhona i-roller.
- Siyinqumle inhlama ibe yimicu emalunga ne-3-4 cm ububanzi kunye ne-10 cm. nde.
- Sibeka ipleyiti enephepha lokubhaka.
- Sithatha imicu ukusuka kwiziphelo ezibini kwaye sijijise embindini. Sizibeka kwisitya se-oveni.
- Sipeyinta imitya ye-puff pastry kancinci kwaye siyibeke ehovini embindini, ngobushushu phezulu nangaphantsi, siyayishiya ide ibe nsundu ngegolide.
- Xa sele belungile siyabakhupha ehovini kwaye siza kuzipeyinta ngebrashi yasekhitshini ngesiraphu esisele nayo. Unako ukubeka iishukela kwi-icing kubo.
- Vumela ukupholisa kwaye usebenze.
- Ndikulungele ukuba nekofu !!!