Ikhekhe lokuzalwa ngekhilimu kunye nekhekhelethi

Molweni mantombazana! Ngenye imini sasinetheko lokuzalwa ekhaya, ndaqala ke ukwenza Ikhekhe lokuzalwa,  kwaye bendicinga ukuba unokuba nomdla kwaye uyayithanda. Sibe nexesha elimnandi kwaye ikhekhe laphumelela ngokwenene. Kule meko, ndiyenzile ngeicookies zesikwere, i-pastry cream kunye netshokholethi yobisi.

Baninzi abantu endibaziyo abangayithandiyo iitshokholethi, ngenxa yoko singayenza ukusuka kwikhastadi nakwiicookies kuphela. Okanye wenze into encinci kuloo mntu, ngaphandle kokuzisa itshokholethi. Ngalo lonke ixesha thatha ingqalelo ukuba bangaphi abantu kunye nokutya abakuthandayo nabangakuthandiyo. Ikhekhe lokuzalwa. Okulandelayo, ngezantsi, sele ndiyilungiselele Uluhlu lwezithako kunye nokulungiselela nawe ukuba uyenze. Ndiyathemba uyayithanda, kunye neendwendwe zakho.

Izithako

• Iicookies.
• Ubisi.
• Custard cream.

Kwimiqolo yetshokholethi:

• Iitshokholethi.
• Ibhotolo.
• Ukutshiza ubisi.

Ukulungiselela

Okokuqala, kuya kufuneka kwenziwe nge ngaphambili I-khekhe yekhilimu, sele ndikushiyele ikhonkco ukuze ufumane izithako kunye nokulungiselela, kuya kufuneka ucofe. Ndishiya enye ye ulondolozo olwenziwe ekhaya ukuba ikhekhe le-pastry libonakala linzima kuwe.

Xa ukhilimu ubanda okanye ushushu, siza kuqala ukudibanisa i- Ikhekhe lokuzalwa. Izithako kunye nokwala kwekhekhe kuya kuxhomekeka ekubeni zingaphi iindwendwe esinazo. Kwimeko yam sasiyi-10, ke kuye kwafuneka ndiyenze ibe yinto enkulu.

Ke, sifaka ukungunda a Isiseko secookie. Oku kugxunyekwe kubisi oluncinci ngaphambi kokubeka kwisikhunta, ukuze kamva kungabi nzima xa usika nokutya ikeyiki. Kolu bisi, sinokongeza uhlobo oluthile lotywala okanye ikofu ukuze kamva babe nencasa. Kodwa ke, khumbula into endihlala ndikuxelela yona, gcina isidlo sangokuhlwa engqondweni, kuba ukuba uza kuba nepati yokuzalwa yabantwana asinakongeza nasiphi na isiselo esinxilisayo, kodwa singazifaka kwijusi okanye kwismoothie.

Xa sinesiseko sebhasikithi esifakwe kancinci kubisi kwisikhunta, siya kuqhubeka nokongeza umaleko wecryry cream ngaphezulu. Kule nto, singabeka esinye isiseko secookie, emva koko songeze umaleko wetshokholethi. Ndingahamba Ukutshintsha iileya enye kwenye (umaleko wecookies-maleko wecryry cream-layer of cookies-layer of chocolate), ukubangumaleko wokugqibela wetshokholethi, ukuze ukuhonjiswa kwawo kube lula.

ukuba nyibilike itshokholethiSifuna kuphela ukufaka i-microwave okwemizuzu embalwa, ibha yetshokholethi yahlulwe yaziingceba kunye nokutshizwa kobisi kunye nepunipoon yebhotolo. Gquba kakuhle de zonke izithako zixutywe ngokulinganayo, kwaye uthule isiseko sebhasikithi.

Xa sinazo zonke iileyili ezihlanganisiweyo, kuya kufuneka sihombise ikeyiki kuphela. Ndisebenzise ii-noodle ezinemibala, kodwa ungasebenzisa amaqanda amabini amhlophe esiwashiyileyo ekwenzeni i-pastry cream ukwenza i-meringue, uyibeke kwingxowa ye-pastry kwaye ke ubeke i-Happy Birthday! Zonwabele!.

Ulwazi oluthe kratya Ukugcinwa okuzenzela