I-Lemon cheesecake i-cheesecake enomnandi, elula kunye ne-creamy, Kulula kakhulu ukuyenza kuba kufuneka sityumze zonke izithako kwaye sizibeke eontini.
Iikeyiki ziyi-dessert elungileyo, sinokufumana iindlela ezininzi zokulungiselela iikeyiki, kodwa le ndiyicebisayo namhlanje yeyona ixhaphakileyo kwaye iyaziwa, ilamuni iyinika ukuba i-asidi ichukumise kakhulu. Iikeyiki zesonka samasi nazo zilungile kuba singazikhapha neziqhamo, ijam…. Kodwa ngeziqhamo kulungile kakhulu.
Ikhekhe lekhekhe lemon
umbhali: UMontse
Uhlobo lweRipeipe: Idessert
Iinkonzo: 6
Ixesha lokulungiselela:
Ixesha lokupheka:
Ixesha elipheleleyo:
Izithako
- Amaqanda ama-4
- I-1 plain okanye i-yogurt yogurt
- 300 gr. itshizi isasazekile
- I-125 gr. iswekile
- Iipuni ezintathu zejusi yelamuni
- I-lemon
- 70 gr. umgubo wengqolowa (ingqolowa)
- Iswekile enomgubo
Ukulungiselela
- Ukwenza itshizi kunye ikeyiki ikeyiki siza kuqala ngokuhlamba ilamuni, yome kakuhle kwaye ususe i-zest kwaye ucofe isiqingatha semon okanye iyonke.
- Sijika i-oveni iye kwi-180ºC ngobushushu phezulu nasezantsi, sizakubeka itreyi phakathi.
- Kwisitya sibeka amaqanda kunye neswekile, sayibetha.
- Songeza iyogathi, xuba.
- Yongeza i-cream cream, ijusi yelamuni kunye ne-zest. Sidibanisa kakuhle de yonke into ixutywe.
- Yongeza umgubo wengqolowa, xuba kude kungabikho ziqhuma.
- Yandisa isikhunta ngebhotolo encinci uze ufefe ngomgubo, yongeza isiphatho sekhekhe.
- Sibeka ukungunda e-ontini, sikushiye malunga nemizuzu engama-40 okanye de ikhekhe yesonka samasi ikulungele, kuba oku siza kutyhoboza embindini nge-toothpick, ukuba iphuma yomile iya kuba ilungile ukuba isamanzi thina shiya kancinci.
- Xa iphuma ehovini, mayipholile, ifafaze iswekile yomkhenkce.