Siyigqibile iveki kamnandi, nge Iikhekhe kunye ne-caramel sauce. I-dessert eyonwabisayo, ezinye ii-brownies ezine isosi egudileyo elungiselelwe nge caramels.
Zikulungele ukuhamba nekhofi, ithenda kunye nejusi. Ngokuqinisekileyo uya kubathanda !!!
Iikeyiki kunye nesosi ye caramel
umbhali: UMontse Morote
Uhlobo lweRipeipe: Postres
Iinkonzo: 6
Ixesha lokulungiselela:
Ixesha lokupheka:
Ixesha elipheleleyo:
Izithako
- I-150 gr yomgubo
- Amaqanda ama-3
- 100 gr. umgubo omhlophe wekoko
- I-150 gr. iswekile
- 125 gr. yebhotolo
- 125 ml. zamanzi
- 1 sachet yegwele
- Iiamangile ezinamaqebengwana kunye neeamangile ezisikiweyo
- Iifowuni ze-toffee ezithambileyo kunye nekhilimu
- Cream ulwelo
Ukulungiselela
- Sijika i-oveni iye kwi-160ºC, siya kuthatha ukungunda esiza kusisebenzisa kwaye siza kusasaza ngebhotolo.
- Kwisitya siza kubeka iswekile kunye namaqanda, siya kuyibetha kakuhle ide inyuse ivolumu.
- Emva koko siya kongeza amanzi kunye nebhotolo ethambileyo kwaye sibethe yonke into.
- Kwesinye isitya siza kudibanisa umgubo, icocoa kunye negwele. Siyayihluza.
- Siza kuyongeza kumxube wangaphambili, siyawuhluza kwaye siwubethe kancinci kancinci de yonke into ixutywe kakuhle.
- Siza kugcwalisa isikhunta, ngaphandle kokugcwalisa phezulu.
- Siya kongeza ii-almonds ezisikiweyo kunye neeamangile ezixineneyo ngaphezulu.
- Siza kuyazisa e-ontini, kwaye siya kuyishiya malunga nemizuzu engama-10-12, kuya kufuneka sigcine iso kwi-oveni, zenziwa kwangoko, njengoko zingamaqhekeza amancinci kwaye akufuneki zishiywe kakhulu okanye zome kakhulu.
- Ngoku siza kulungisa ukhilimu, ndisebenzise ii-caramel ezithambileyo, zetofi kunye nokhilimu, zilunge kakhulu.
- Siza kuthatha ezimbalwa kwaye sizinqumle zibe ngamaqhekeza amancinci.
- Esipanini, siza kugalela ukhilimu, isixa-mali sixhomekeke ekubeni sifuna ukwenza malini, ndibeka isiqingatha sembiza kunye neelekese ezili-10, siya kuyibeka emlilweni ukuze ingaphinde yenziwe.
- Nje ukuba ilahliwe, i-cream ecekeceke ishiyekile, kodwa ayininzi ukuba ayisiyiyo xa ipholile ngakumbi.
- Kwaye isosi yokuhambisa iikeyiki zethu iya kuba ilungile.
- Singabagubungela nge-sosi okanye sibabeke kwiphenyane lesosi ukubakhapha.
- Bon petit !!!