Iichips yimigca emincinci emnandi kakhulu ukuyikhonza ngokuzaliswa okwahlukileyo xa silungiselela ukuqala okungacwangciswanga kwaye ngenxa yesi sizathu ndiza kukufundisa indlela yokwenza zona ukuze zonke ii-celiacs zikwazi ukungcamla ukungabinayo kwaphela i-gluten.
Izithako:
I-150 cc yobisi olushushu olufudumeleyo
Iigram ezingama-50 zebhotela
70 iigrem zeswekile
Iigram ezingama-30 zemvubelo engena-gluten
I-500 gram yomgubo ongenagluten
Iqanda le-1
2 izikhupha
Ityuwa, intwana
Ukulungiselela:
Yinyibilise igwele ebisini kunye neswekile kwaye uyiyeke inyuke ide ibe ligwebu. Beka umgubo ongenayo i-gluten kwikhawuntara, wenze isithsaba uze ungeze iqanda nezikhupha, ityuwa encinci, ibhotolo kunye nomxube wegwele.
Emva koko, uxovule ezi zithako de ufumane intlama egudileyo kunye nethenda kwaye uyishiye inyuke kwindawo eshushu ekhitshini. Emva koko usike iinxalenye ezincinci zentlama, uziqengqele kwaye uzisasaze kwiipleyiti ezineesitayile. Bayeke bavuke kwakhona emva koko basixukuze nge-yolk yeqanda okanye ibhotolo. Bhaka iichips kubushushu obuphezulu kangangemizuzu eli-10 ukuya kweli-15. Okokugqibela, zisuse kwaye uzivumele zipholile ngaphambi kokusebenzisa.
Enkosi ngeresiphi….
sisityebi kakhulu!enkosi kakhulu