Kukho izitya ezikubethayo ngenxa yokulula kwazo kwaye yenye yazo. Ii-anchovies zihlala ziyinto emnandi ekhaya ekupheliseni usuku. Ibetyiwe kunye nelemon, baba sisidlo sangokuhlwa esimnandi esinikezelwa lusapho lonke.
Zininzi iindlela zokutya anchovy, anchovy okanye bocarte. Kwiindlela zokupheka sizilungiselele zafakwa itshizi, kwiviniga kwaye sizisebenzisile ekutyibilikiseni izitya ezahlukeneyo. Le, nangona kunjalo, yenye yeendlela ezilula zokuzilungiselela. Kwaye ziyabonakala ngaphakathi kwilamula, ngaba ungazama ukubazama?
- Zili-12 ii-anchovies ezicocekileyo
- Iqanda le-1
- Umgubo
- Ioli yomnquma
- Sal
- I-1 ilamuni
- Ukuba umthengisi weentlanzi uzicocile ii-anchovies kuyakufuneka sinyanzele bawelise emanzini ukususa nayiphi na inkunkuma enokuhlala.
- Xa sele ucocekile, sizityiwa.
- Sibetha iqanda Kwipleyiti wabeka umgubo omncinci kwenye. Songeza isixa esihle seoyile epanini kwaye siyifaka kubushushu.
- Sibetha i-anchovy vula kuqala ngomgubo emva koko kwiqanda.
- Nganye nganye kwaye xa ioyile ishushu, sazisa ii-anchovies epanini. Xa iqanda liqala ukuseta kwaye fumana umbala wegolide Sibaguqula.
- Nje ukuba sigqibe, siyabakhupha kwaye siyibeke Kwiphepha lokufunxa, ukususa ioyile engaphezulu.
- Sinqumle lemon kwisiqingatha kwaye sisusa inxenye yenyama kumacala omabini, ukugcina incindi. Sizisebenzisa njengezitya zokuhambisa ii-anchovies.