Ndikubonisa i-starter esikhethekileyo esibandayo. Yilungiselele iqela lakho elilandelayo.
Izithako:
1 ipionono
1 encinci encinci yeentliziyo zesundu
300 g. icocwe kakuhle kwaye ixotyulwe
I-1/2 kilogram ye-sauce yegalufa
1 iavokhado
Ukulungiselela:
Hlamba kwaye usike iavokhado kwisiqingatha ubude; susa umngxuma kunye nomgubo. Sika i-pulp ibe ngamaqhekeza amancinci, kunye ne-shrimp kunye neentliziyo zesundu.
Kwisitya xuba zonke izinto kunye nexesha kunye nesosi eninzi yegalufa. Vula ipionono kwaye uyisasaze ngesafu yegalufa. Ngaphezulu, sasaza umxube kwaye ucofe nge-spatula.
Qengqa ipionono uyibeke kwisitya. Yithambise kwakhona ngesosi yegalufa uze uyibeke efrijini.