I-spaghetti enenyama kwi-béchamel sauce

I-spaghetti enenyama kwi-béchamel sauce

Ukuba kukho ukutya phantse wonke umntu akuthandayo, kunjalo ipasta. Nokuba zii-macaroni, izaphetha, i-spaghetti, njl., Bayabathanda abantu abadala kunye nabantwana.

Ngeli xesha sithathe imbiza yespaghetti kwi-pantry yethu kwaye sayisebenzisa ukwenza iresiphi emnandi I-spaghetti enenyama kwi-béchamel sauce. Sihlala silitya olu hlobo lwesitya kunye nesosi yetumato kodwa namhlanje bendifuna yahluke.

Nalu uluhlu lwezithako kunye nenqanaba ngenyathelo lokulungiswa kwalo. Babenjalo kakhulu! Silungiselele iresiphi yabantu aba-2 okanye aba-3 kodwa ukuba baninzi kuni, nantsi nibala isixa sepasta ngomntu ngamnye.

I-spaghetti enenyama kwi-béchamel sauce
Ezi spaghetti zinenyama kwi-bechamel sauce kukutya okuqhelekileyo onokukubeka ukuba ufuna ukubetha incasa yomntu wonke.
umbhali:
Ikhitshi: Italian
Uhlobo lweRipeipe: IPasta
Iinkonzo: 2-3
Ixesha lokulungiselela: 
Ixesha lokupheka: 
Ixesha elipheleleyo: 
Izithako
IPasta
  • Spaghetti ezimbini
  • Ioli yomnquma
  • Amanzi
  • Sal
Carne
  • I-250 gram yenyama yenkukhu-inyama egayiweyo
  • I-clove zegalikhi ze-2
  • ½ itswele
  • Ioli yomnquma
  • Curry
  • Ipelepele emnyama
  • Sal
Isosi yeBechamel
  • 300 ml ubisi
  • 45 iigrem zebhotolo
  • Isipuni 1 senqanaba lomgubo
  • Ityuwa entle ukunambitha
  • I-Nutmeg ukunambitha
Ukulungiselela
  1. Masiqale ngenyamaKwipani yokutshiza, nge-oli yeoli yomnquma, yiphule i igalikhi kunye netswele kumaphepha. Xa kugqityiwe, siya kubeka inyama, esiya kutyhoboza ngoncedo lwepuni okanye ifolokhwe. Sizokuxovula amaxesha ngamaxesha ukuze inyama ingancamatheki. Xa sele kugqityiwe ukwenziwa, yongeza ityuwa, ipepile emnyama yomhlaba kunye nekhari ukunambitha, kwaye uxhokonxe ukubopha zonke iincasa. Sibeka bucala xa inyama igqityiwe kwaye ikhululekile, ingabambeki.
  2. Kwimbiza ephakathi siya kubeka pheka ispaghetti. Ukwenza oku, vele ugcwalise imbiza ngamanzi, uthele amathontsi ambalwa eoyile ye-olive ukuze i-spaghetti ingagcini kunye netyuwa encinci. Xa amanzi eqala ukubila, siya kongeza i-spaghetti kwaye siyivumele ipheke phakathi 10-15 minutos kubushushu obukhulu.
  3. Ngelixa i-spaghetti yethu yenziwe, siya kuyenza eyethu Isosi yeBechamel. Ukwenza oku, epanini yokupanda, eya kuba ngaphezulu kobushushu obuphantsi, yongeza ibhotolo kwaye xa sele inyibilikile, yongeza umgubo kancinci kancinci kwaye uxhokonxe ngoncedo lwefoloko yethu yeplanga. Okulandelayo kwaye ngaphandle kokuma ukuze uvuse, songeza kancinci kancinci 300 ml ubisi. Ukuba siyenza yonke into encinci, siya kuyiphepha ukuze sibenamaqhuma. Xa sinesosi entle songeza umnxeba wokugqibela ukuze izuze incasa: ityuwa kunye ne-nutmeg ukunambitha.
  4. Ngoku konke okufuneka ukwenze kukujoyina izinto ezintathu kwaye ukonwabele oku kutya kumnandi ngokulula.
Amanqaku
Njengomphetho wokugqibela, ukuba uyayithanda oregano, ungongeza kancinci umhombiso.
Ulwazi ngesondlo ngokusebenza
Iikhalori: 410

 


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  1.   UNorma Gonzàlez. sitsho

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