I-Salmon kwi-pea puree

I-Salmon kwi-pea puree

Iveki siyigqibile ekuphekeni iiresiphi silungiselelairesiphi esempilweni: I-salmon kwi-pea puree. Iresiphi enomboniso onomtsalane ngombala wayo kwaye imnandi kakhulu sikukhuthaza ukuba uzame. Ifuna iyure yexesha lakho kodwa sinokuqinisekisa ukuba kufanelekile!

Le recipe iya kufuna iyure ekhitshini; Mhlawumbi ayisiyiyo eyona ndlela ifanelekileyo yosuku lwakho kodwa kukutya into eyahlukileyo ngeempelaveki, umzekelo. Inkqubo ye- itswele kunye nepea puree Uncediso olukhulu kwaye kungekuphela kwesi sidlo; ilungelelanisa kakuhle kakhulu kwinyama nakwiintlanzi.

I-Salmon kwi-pea puree
I-salmon yanamhlanje kwi-pea puree yirisiphi esempilweni. Enye indlela yokubonisa isalmon esikukhuthaza ukuba uzame.

umbhali:
Uhlobo lweRipeipe: eyona
Iinkonzo: 2

Ixesha lokulungiselela: 
Ixesha lokupheka: 
Ixesha elipheleleyo: 

Izithako
  • 2 2oz imisonto yeesalmon engenalusu
  • Iipunipoli ezi-2 zeoyile eyongezelelweyo ye-olive
  • Iipuniwe ezi-2 zebhotela
  • 1 indebe yee-ertyisi eziqingqiweyo
  • Onion itswele eliphakathi, elisikiweyo
  • ¼ ikomityi yeminti
  • 1 ½ icephe leyogurt engenanto
  • 1 ½ itispuni yencindi yelamuni
  • Sal
  • Ipelepele emnyama
  • Amahlumela aluhlaza okanye amahlumelo okuhombisa
  • Ilamuni ukukhonza

Ukulungiselela
  1. Sifaka i-anyanisi kwi-skillet enganqamki phezu kobushushu obuphakathi kunye nepunipoon enye yeoyile kunye nepunipoon enye yebhotolo, malunga nemizuzu engama-1.
  2. Songeza ii-ertyisi (Sigcina ezinye ukuze zihombise), ixesha lonyaka kwaye yongeza icephe elinye lamanzi. Pheka ubushushu obuphakathi 1-3 imizuzu.
  3. Siyawucola umxube kunye namanye amagqabi e-mint aqingqiweyo. Songeza amanzi, ukuba kukho imfuneko, ukuze silungelelanise ukungqinelana.
  4. Sidibanisa iyogathi kunye nejusi yelamuni kwaye sazama. Siyazama kwaye ukuba kubonakala ngathi kuthiwe kulungile, mayipholile.
  5. Yongeza icephe leoyile kwipani engeyoyentonga kunye sipheka isalmon enongwe ngaphezulu kobushushu obuphakathi. Pheka kude kube nsundu ngegolide kwicala lokuqala, malunga nemizuzu emi-4-5. Sijika, yongeza icephe lebhotela eseleyo kwaye uqhubeke upheka kwisisa esifunekayo. Siyarhoxa.
  6. Beka ipea ertyisi kwisitya okanye kwezinye iipleyiti kwaye ubeke isalmon ngaphezulu kwayo.
  7. Sihlobisa ngezinye ihluma okanye ihlumelo kunye nee-ertyisi eziluhlaza kwaye zisebenza ngamaqhekeza ambalwa e-lión.

Ulwazi ngesondlo ngokusebenza
Iikhalori: 505

 


Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

Shiya uluvo lwakho

Idilesi yakho ye email aziyi kupapashwa. ezidingekayo ziphawulwe *

*

*

  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.