I-Puff pastry braid ngeetshokholethi kunye nama-walnuts, i-snack emnandi idizethi okanye ukuhamba nekhofi. Iilekese ze-pastry zilula kwaye zilunge kakhulu nokuba zinencasa okanye zinetyuwa, ndiyisebenzisa kakhulu kwaye zikhatshwa yitshokholethi kunye namandongomane yidessert entle.
Ndilungiselele lo mthungo weqebengwana ngetshokholethi kunye namandongomane ukuze ndihambisane nekofu, enye yezo dessert ezingaphucukanga kuba awunanto, kodwa yayintle kakhulu kwaye inyibilikile.
Kwaye ukuba uyayithanda i- tshokoleji Kuhle kakhulu kodwa ungabeka ezinye izinto zokufaka, ezinjengeenwele zengelosi, cream ...
Njengama-walnuts, banokutshintshela kwesinye isiqhamo esomileyo.
- Iphepha eli-1 loxande
- 200 gr. itshokholethi dessert
- 50 ml. cream ukupheka
- Isandla samantongomane
- Iqanda eli-1 lokupeyinta intlama
- Iipunipoli ezi-3 zokucaba iswekile
- Ukulungiselela i-puff pastry braid ezele itshokholethi kunye namandongomane, siza kuqala ukolula iphepha lepheki le-puff kwindawo yokusebenza.
- Sifaka itshokholethi ecoliweyo kwisitya esine-cream, sayifaka kwi-microwave de yonke itshokholethi ilahlwe.
- Sisasaza itshokholethi kuyo yonke intlama, ngaphandle kokufikelela emaphethelweni.
- Siqhekeza ama-walnuts ngamaqhekeza amancinci kwaye siwabeke kuyo yonke itshokholethi.
- Siqengqa ngenyameko i-pastry ye-puff, iya kufana neroli.
- Ungayishiya i-roller iphela okanye uyinqumle phakathi ukwenza ii-braids ezimbini.
- Kwiroller nganye sisika phakathi kodwa ngaphandle kokuyisika ngokupheleleyo, siya kushiya i-2-3 cm ingasikwanga.
- Siza kuqengqa i-pastry ye-puff kunye ngokungathi yayiyi-braid.
- Sibetha iqanda sipeyinte intlama. Siyazisa kwi-oven eshushu ngaphambili ukuya kwi-180ºC, ngobushushu phezulu nangaphantsi.
- Xa i-pastry ye-puff igolide, susa ehovini. Makubande.
- Sikhonza kwitreyi, sinokufefa iswekile encinci