Namhlanje inye I-cuff pastry coca kunye nemifuno kunye netshizi. Coca ukonwabela impelaveki nosapho. Ekhaya sithanda ukulungisa ii-pizza kunye necocas, ndizilungiselela ngezithako ezahlukeneyo nditsho nezinto ezishiyiweyo, ungenza iindidi zemifuno, iisoseji, itshizi, inyama ... Ungongeza enye into kwenye kwaye uzenze zahluka . Zikulungele ukulungiselela isidlo sangokuhlwa esingacwangciswanga kunye nosapho okanye nabahlobo.
Njengoko isiseko sale coca kukukhukhumala, Siyayithanda le ntlama kwaye ndihlala ndinayo ekhaya, kuba zombini zetyiwa kwaye zimnandi zihamba kakuhle kwaye ziya kukukhupha enkathazweni nangaliphi na ixesha.
- Iphepha le-pastry
- Utamatisi othosiweyo
- Amakhowa okanye ii-champignon
- Imifuno eyahlukeneyo (zucchini, intsimbi yepepile, ilike, itswele)
- I-mozzarella itshizi entsha
- Ushizi weParmesan
- Ioyile
- Sal
- Ipelepele
- Sicoce yonke imifuno kwaye siyinqunqe. Sicoce amakhowa, siwasike.
- Saute ama-mushroom epanini ngeoyile encinci, mabawakhulule amanzi kunye nomdaka. Sithatha kwaye sigcina.
- Kwipani enye sibeka i-jet elungileyo yeoyile, yongeza imifuno kwaye uyipheke de ibe ithenda kulwalamano lwethu.
- Ngelixa imifuno isenziwa, siya kuyisasaza i-puff pastry kwiphepha lokubhaka kwaye sigubungele iitumato eziqhotsiweyo.
- Sigquma ngamaqhekeza etshizi mozzarella itshizi.
- Xa imifuno ifihliwe siyibeka phezu kwesonka samasi kwaye sigubungele sonke isiseko sentlama ngaphandle kokufikelela emaphethelweni, ngaphezulu kwemifuno sisasaza amakhowa.
- Siyigubungela kakuhle ngeshizi egayiweyo.
- Sifaka kwi-oven ngo-180º de i-pastry kunye nesiseko segolide.
- Sithatha kwaye sikhonze.