Isityu seChickpea, isityu sendabuko

I-Chickpea stew kunye ne-chorizo

Namhlanje bendifuna ukukuzisela isityu sendabuko secephe elidala. Imnandi I-chickpea stew kunye ne-chorizo ukufudumeza umzimba omncinci osakhabayo. Ezi stews zinika amandla amaninzi, yiyo loo nto zihlala ziguqulwa zibe kukutya kweembaleki ezinje ngeentaba kunye nokunyuka.

Ye- amantshontsho Oko bekusoloko kusithiwa ziyatyeba, nangona kunjalo, kukutya okupheleleyo kakhulu okunesondlo esinokuba luncedo olukhulu kuthi msebenzi womzimba, kunye nabo banqwenela ukuba nokutya okunempilo kunye nokulinganisela.

Izithako

  • I-500 g yamantshontsho.
  • 1 itswele.
  • 1 ipepile eluhlaza.
  • 1 itumato.
  • 3 ikonofile.
  • IChorizo.
  • Ioli yomnquma
  • Ityuwa.
  • Iipeppercorn ezimnyama.
  • 2 iitapile eziphakathi.

Ukulungiselela

I-recipe ye-chickpea stew iyinto eqhelekileyo kwaye kulula ukuyenza. Ngaphambili, zazenziwe njenge isidlo sasemini kwiintsuku zomsebenzi wasentsimini, ukuze abasebenzi bakwazi ukufudumeza imizimba yabo kumaxesha ebandayo kwaye, ukongeza, ukubazalisa ngamandla.

Into yokuqala ekufuneka siyenzile ukwenza le recipe kukubeka amantshontsho erhasi, ukuze zingabinzima xa kuphekwa.

I-Chickpea stew kunye ne-chorizo

Okokuqala, siza kuhlamba amantshontsho phantsi kwempompo yamanzi ukususa nakuphi na ukungcola okanye iibugs kwaye ususe ii-chickpeas ezimnyama okanye ezinombala ongaqhelekanga.

Emva koko sibabeka kwifayile ye- Imbiza yokubonisa Ngokudibeneyo nezinye izithako eziluhlaza kunye nezipheleleyo, sisusa kuphela ulusu kunye nembewu kwipepile. Siza kuyigubungela yonke into ngamanzi, siya kongeza i-chorizo, ityuwa nepepile kwiinkozo nakwioyile. Siza kuyivala imbiza size sibale iyure enye emva kokuba umphunga uphume kwivelufa.

Xa idlulile iyure, siza kuyivula imbiza (lumka, linda kancinci de kususwe umphunga), siyakususa yonke imifuno, ngaphandle kwegalikhi, kunye siza kubetha kumxube. Emva koko, siya kugalela lo mashi embizeni kwaye sibilise eminye imizuzu emi-5 ukuze ithathe incasa engaphezulu yezithako.

Okokugqibela, sebenza kwiipleyiti ezinzulu nakwisidlo sangokuhlwa ngasinye, iziqwenga ezi-2 zechorizo ​​ziyahambelana. Ndiyathemba uyayithanda le emnandi I-chickpea stew kunye ne-chorizo.

Iinkcukacha ezithe xaxe - Iichickpeas zithunyelwe ngepelepele

Olunye ulwazi malunga neresiphi

I-Chickpea stew kunye ne-chorizo

Ixesha lokulungiselela

Ixesha lokupheka

Ixesha elipheleleyo

Iikhilokholi ngokusebenza 538

Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
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  1.   U-Eugenio romero santiago sitsho

    Kundilungele kakhulu, kulungile, enkosi kakhulu ngokupapasha iresiphi