ICannelloni efakwe inyama kunye neetumato ezenziwe ekhaya

Inyama cannelloni kunye netumato

Yenza cannelloni okanye i-lasagna ekhaya yokutya ngamanye amaxesha inzima, kodwa ukuba sinoluvo olukhawulezileyo engqondweni kunye nezithako eziyimfuneko singenza isidlo esimnandi nale pasta ngokukhawuleza kwaye kulula. Oku kwenzeke kum namhlanje ngala macandelo kodwa inyama emnandi i-cannelloni.

Ukongeza, olu hlobo lwepasta, egxunyekwe, ihlala ikukutya okukhethekileyo apho sinokuzanelisa khona kwaye, njengoko ingenanto inqabileyo, inokuba iresiphi kusapho lonke, Nditsho nencinci ethanda ipasta.

Izithako

  • I-300 g yenyama egayiweyo (inyama yengulube, inyama yenkomo, njl.
  • Iimakhishithi ezili-12 ze-cannelloni.
  • 1 itswele kunye nesiqingatha.
  • Iigloves ezi-2 zegalikhi
  • 3-4 iitumato ezibomvu.
  • Iipunipo ezi-2 zetamatato eyosiweyo.
  • Ishizi egayiweyo.
  • Ityuwa.
  • Thyme.
  • IOregano.
  • Ioli yomnquma

Ukulungiselela

Kuqala, siza kuthatha isitya esikhulu kwaye siyigcwalise ngamanzi ashushu asempompini kwaye sazise amashiti e-cannelloni iphekiwe. Siza kubayeka batye malunga nemizuzu engama-20.

Emva koko siya kulungiselela padding. Ukwenza oku, siza kunqunqa ii-clove ezimbini ezincinci kunye nesiqingatha se-anyanisi kwaye siyifaye ngepani encinci kunye nemvelaphi elungileyo yeoyile yomnquma. Xa kufakwe i-poached, siya kongeza inyama ecoliweyo kwaye sixhokonxe ukuxuba iincasa. Xa inyama yenziwe kakuhle, siya kongeza iziqholo kunye netumato eqhotsiweyo, ukuvuselela kwakhona kunye nokugcina.

Kwelinye icala, ngaxeshanye inyama iphekelwe ukuzaliswa, siya kuyenza isosi yetumato eyenziwe ekhaya. Ukwenza oku, siza kunqunqa itswele kunye neetumato kancinane kwaye sizithambise ngepani ngeoyile yomnquma. Yongeza ityuwa kunye noshukela omncinci ukuphikisa i-asidi yetumato kwaye mayipheke kangangemizuzu eli-10. Crush.

Okokugqibela, siya kuwachitha onke amashiti e-cannelloni kwilaphu elicocekileyo kwaye siwagcwalise ngenyama ephekiweyo, emva koko siya kongeza isosi yetumato encinci eyenziwe ngentla kunye netshizi encinci. Siza kufaka ehovini ezinye Imizuzu eli-10 ukuya kwi-gratin.

Olunye ulwazi malunga neresiphi

Inyama cannelloni kunye netumato

Ixesha lokulungiselela

Ixesha lokupheka

Ixesha elipheleleyo

Iikhilokholi ngokusebenza 258

Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

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