IBrandade, i-aioli kunye ne-leek toast

Emva kwe- i-salmon kunye neeshizi canapes, Ndikubonisa isindululo esicace gca sokugqibezela ukuqala kwakho ngoNyaka oMtsha woNyaka okanye ngoSuku loNyaka oMtsha. Yi thowusti eshushu apho incasa emnandi ye-confit cod, igalikhi kunye neekiki zidityanisiwe, zimnandi, ndiyakuqinisekisa!

Le canapé yaba yeyona iphumelele kakhulu kwabo ndibabonise ngeKrisimesi; nkqu nabo bayiphikisayo ikhowudi bayithandile. I-Smooth kwaye iyamnandi ngaxeshanye, ilula kwaye iyakhawuleza ukuyenza. Ungazishiya zombini confit ikhowudi njenge-aioli elungiselelwe kusasa kwaye uyinike umnqweno wokugqibela we-oveni ukuyifudumeza ngaphambi kokuyisebenzisa akuyi kuthatha ixesha elininzi!

Izithako

Iiyunithi ezili-8

• I-1/2 Kg
• Ioli yomnquma
• I-clove zegalikhi ze-2
• 1 igqabi le-bay
• 1 ikhekhe
• 100 gr, yomgubo
• Iisisi eziyi-8 zethowusti
• Iqanda le-1

Ukuphuculwa

Siyazivuma izinqe ikhowudi. Ukwenza oku, sibabeka epanini ngaphezulu kobushushu obuphantsi kakhulu, bugutyungelwe ngeoyile, kunye nengqayi yegalikhi kunye negqabi le-bay. Malunga nemizuzu eli-10.

Ixesha elingaphezulu, sisusa amathambo kunye nolusu lwekhowudi, sayikrazula kwaye siyigqithisa kwi-blender, ngokuthe chu ukongeza inxenye yeoyile ukusuka kwi-confit ide ikhuphe. Sifuna ukufezekisa uhlobo lwemayonnaise eshinyeneyo. Siyigcinile.

Silungiselela ke igalikhi muslin ukuxuba igalikhi egalelweyo kunye neqanda. Sigxotha umxube ngokugalela kancinci ioyile esecityini.

Sihlambulula i-leek kwaye siyinqumle ibe yimichilo emihle kaJulienne. Siyicola kancinci kwaye Sitshiza ngeoyile eninzi ubushushu kude kube mnyama. Sikhupha kwaye sigcine ipleyiti enephepha lokufunxa.

Ekugqibeleni sihlanganisa i-toast. Sasaza izilayi ze-toast kunye ne-brandade, yongeza encinci ye-garlic muslin kunye gratin 1 umzuzu ehovini. Sinika i-toast kunye nesiqhamo se-leek ngaphezulu.

Iinkcukacha ezithe xaxe - Iicapes zeshizi kunye nesalmon etshayiweyo enerosemary

Olunye ulwazi malunga neresiphi