Ezi quiches zincinci zilungile onokuzilungiselela nawuphina umcimbi. Zithambile kwaye zinamanzi kangangokuba wonke umntu uya kuzithanda, ngakumbi abantwana. Ungasebenzisa izithako ozikhethayo, kuba isiseko sihlala sinye. Kodwa ngezi zinto zilula, sele ufumene umphumo omangalisayo, ke akukho mfuneko yokuba uzenze nzima ngakumbi.
Kwesiseko ndisebenzise iifers for dumplings, a product and simple product to get in any supermarket. Kodwa ukuba uyathanda, Ungasebenzisa i-pastry ye-puff oza kuyisika Imilo oyifunayo, ungasebenzisa isitya okanye usike intlama, nokuba ukhetha yiphi na. Ukufumana ubume beentyatyambo, kuya kufuneka ubeke isiseko kwezinye zeekomityi zokubumba. Masibone ukuba le appetizer imnandi ilungiswa njani.
- Ipakethi e-1 yamacwecwe amadombolo (iiyunithi ezili-16)
- I-200 gr yebhekoni yokutshaya
- I-150 gr yetshizi egalelweyo ukungcamla (iitshizi ezi-4, itshizi ephilisiweyo, itshizi yeegusha, njl.
- Amaqanda ama-2 uL
- 1 isitena sekhrim ukupheka
- Sal
- ipepile yomhlaba
- Kuqala siza kuqala ukutshisa i-oveni ukuya kwi-200º.
- Siza kuzikhupha iifriji kwifriji ukuze zibashushu kwaye zibaphathe lula.
- Okwangoku, siza kunqumla ibhakoni elitshayiweyo libe lincinci, hayi imitya eshinyene kakhulu.
- Kwisitya, shaya la maqanda mabini kwaye ungeze isitena sekhrimu.
- Ixesha lokungcamla kunye nokugcina.
- Ngoncedo lwebrashi yasekhitshini, siza kugcoba i-cupcake molds ukuthintela intlama ekuncamatheni.
- Yongeza umgubo omncinci ofafaziweyo.
- Ngononophelo beka ii-wafers kwindawo ezinqumlayo zokubumba.
- Qhosha ngemfoloko ukuthintela ukuba inhlama inganyuki.
- Ngoku, faka i-bacon encinci kwisikhunta ngasinye.
- Yongeza nesonka samasi esisikiweyo.
- Okokugqibela, sigubungela ukungunda ngomxube wamaqanda kunye nekhrimu engamanzi.
- Xa sinayo yonke imingxunya ekubunjweni, sazisa i-oveni.
- Imicu quiches ithatha malunga nemizuzu esi-7 okanye esi-8 ukuyilungiselela, ulumke ungatshisi i-pastry.
- Makhe ipholile ngokupheleleyo ngaphambi kokuba uyigqibe kwaye yiyo loo nto. Yonwabela le nto yokuqala elula.