I-Aubergine millefeuille enenyama, iresiphi esempilweni kunye nekhawulezayo
Izityalo zamaqanda kukutya okunotye kakhulu ngeendlela zonke. Iqulathe Zininzi izibonelelo zomzimba wethuUkongeza, iphantsi kweekhalori.
Ke ngoko, namhlanje bendifuna ukulungisa i-aubergines ezimnandi ezifakwe inyama, kodwa ngoku nge enye indlela eyahlukileyo kwizinto eziqhelekileyo Isityalo seqanda esityikityiweyo. Ngale ndlela, kuya kuthatha ixesha elincinci ukwenza kwaye asisayi kuba nomsebenzi omncinci wokwenza.
Izithako
- 2 ii-aubergines ezinkulu kunye ne-chubby.
- 250 g yenyama ecoliweyo.
- 1/2 itswele.
- 1/2 ipepile eluhlaza.
- 2 i-tomato ephakathi.
- Iigloves ezi-2 zegalikhi
- Ioli yomnquma
- Amanzi.
- I-parsley etyongwe
- IOregano.
- Thyme.
- Ityuwa.
- I-Parmesan okanye i-cheese ephilileyo.
Ukulungiselela
Okokuqala, siya kuyenza inyama yokuzaliswa kwe-aubergine. Ngenxa yoku, siza kuyinqunqa imifuno kakuhle (ikonofile, itswele, ipepile kunye netumato) kwaye sizifaka ngepani ngeoyile ye-olive. Emva koko siza kongeza inyama egayiweyo kunye neziqholo, sixoxe kakuhle kwaye songeze iwayini emhlophe kunye namanzi amancinci. Makhe sinciphise simmer de inyama yenziwe kwaye amanzi agqityiwe.
Njengoko inyama ipheka, siza kuyisika i-aubergines ibe ngamacwecwe amancinci, kwaye siza kubabeka kwitreyi enephepha lokufunxa. Songeza ityuwa encinci ngaphezulu kwaye siza kuyivumela ukuba ikhulule amanzi, kodwa hayi ixesha elide njengoko i-oxidize.
Xa inyama yenziwe, siza kubeka isilayi se-eggplant kwisiseko, emva koko, siyakubeka inyama encinci, emva koko sibeke esinye isilayidi se-eggplant, njalo njalo de ugqibezele umaleko we-3-4 we-aubergines, apho okokugqibela enye yinyama. Okokugqibela, sidibanisa iglobhu yeshizi egreyithiweyo kunye ne-drizzle ye-olive oil kwi-millefeuille nganye kwaye siya kuyifaka kwi-oveni, esele ifudumale, kwi-180ºC malunga nemizuzu eyi-10-12.
Iinkcukacha ezithe xaxe - I-Aubergines ifakwe inyama ngeeshizi
Olunye ulwazi malunga neresiphi
Ixesha lokulungiselela
Ixesha lokupheka
Ixesha elipheleleyo
Iikhilokholi ngokusebenza 264
Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.