Mahe a senyehileng ke sesebelisoa se setle ha re bokella ba lelapa kapa metsoalle hae mme ha re batle ho qabana le entrees. Ba ka khona lokisetsa esale pele 'me re lule sehatsetsing, re lumelle ho phutholoha le ho thabela baeti ntle le matšoenyeho a motsotso oa ho qetela.
Ho Cooking Recipes kapa re se re file mekhoa e mengata joalo ka ho tlatsa. Kajeno, re fetohela ho e 'ngoe ea khale ka ho fetisisa ebile e bonolo. The Mahe a koahetsoeng ka Tuna Ke tsa khale litafoleng tsa rona, e qalang e sa hloleheng 'me lekhetlong lena re kentse letsoho la paprika e monate le e nokiloeng.
- 6 huevos
- Makotikoti a manyane a 3 a tuna ka oli ea mohloaare
- 2 tablespoons ea boemo ba mayonnaise + e eketsehileng
- ⅓ teaspoon ea paprika e tsoekere
- 1/23 teaspoon ea paprika e chesang
- Re pheha mahe metsotso e 10 ka metsing. Kamora metsotso e 10, rea li ntša ebe re li pholisa hang-hang ka sekotlolo se nang le metsi a batang haholo, ka leqhoa, ho khaola ho pheha.
- Hang ha ho bata rea ebola ebe rea li seha ka halofo bolelele. Re tlosa li-yolk ebe re li boloka ka sekotlolo.
- Ka sekotlolo Re beha tuna, li-yolk tse 2, mayonnaise le paprika. Re kopanya hantle.
- Re tlatsa motsoako ona mahe a phehiloeng 'me ha re ntse re e etsa, re a beha mohloling. Haeba li sa jeoe hanghang, re li boloka sehatsetsing.
- Re roesa lehe ka leng hanyane ka mayonnaise 'me u fafatse li-yolk tse setseng ka holimo u sebelisa masher.
E-ba oa pele ho fana ka maikutlo