Ho tloha ha ke leka li-pancake, li fetohile mokhoa o mong o motle bakeng sa lijo tsa hoseng tsa mafelo a beke. Ha ke li phehe khafetsa mme ha ke li rata ke rata ho leka mefuta le litatso tse ncha. The dipanekuku tsa chokolete Ka chanache chanache e bile "lehlasipa" la ka la morao-rao.
Le ha e kanna ea se bonahale joalo ka eona, li-pancake ka botsona li na le chokolete. Ganache ke e eketsehileng eo li-pancake li mebala-bala haholo. Ak'u inahanele u sebeletsa tafoleng ea hoseng ho batang nakong ea selemo li-pancake tsena tse nang le lebekere la chokolete e chesang monate!
- 100 g. tsokolate e lefifi
- 2 huevos
- 116 g. Ea phofo
- 200 ml. lebese
- 1 teaspoon ea phofo e bakang
- letsoai le lenyane
- 1 teaspoon ea botoro
- 100 g. tsokolate e lefifi
- 100 ml. tranelate ea metsi
- Maemo a Tsokolate
- Re arola makhooa ea linoko. Kopanya li yolk le phofo, lebese, letsoai le tomoso. Re ile ra otla makhooa a mahe ho fihlela a le thata.
- Re kopanya le mekotla e koahelang litokisetso ka bobeli mme qetellong re eketsa chokolete likotoana kapa li-ounise.
- Re beha pane ea ho chesa mollong. Ha ho chesa, hasana hantle ka botoro e nyane ebe re tšela pitsa ea hlama (Li-pancake li lokela ho ba botenya ba 1 cm). Re e ala hantle holim'a pan 'me re e phehe (ka mocheso o mofuthu) motsotso ka lehlakoreng le leng. Rea e phetla ebe re phehela ka lehlakoreng le leng. Re boloka lipanekuku poleiting kapa mohloli oa mofuthu ho li boloka li futhumetse.
- Ha re qeta ka lipanekuku, ka pitseng e kholo re futhumatsa tranelate (ha ea lokela ho pheha). Ka ntle ho mocheso, eketsa chokolete likoto ebe u hlohlelletsa ka melamu e 'maloa ho thusa chokolete e qhibilihe.
- Re tšollela lero la tsokolate holim'a li-pancake mme u khabise ka litelu tsa chokolete.
E-ba oa pele ho fana ka maikutlo