Nguruve nyoro nehowa
Unoziva zvandinomuda yenguruve nyoro. Iyo nyama yakapfava kwazvo uye nekudaro yakakodzera mhuri yese. Uye zvakare, inotenda zvikuru kugona kuisanganisa pamwe neakawanda zvigadzirwa. Nhasi howa ndivo vatambi vedu asi hakasi kekutanga, unoyeuka here iro rekisesi yeKisimusi na chestnuts uye cheese muto?
Yedu vhezheni nhasi yakapusa, nzira yezuva nezuva isingatore anopfuura maminetsi makumi maviri kusvika makumi matatu kugadzirira. Iyo nguva inoratidzirwa neiyo semi-caramelized hanyanisi mumhete. Shumira icho kupisa uye kutsva kugadzirwa ndiyo kiyi yekuravira chikafu ichi. Enda mberi uzvigadzirire!
Zvimwe
- 1 yenguruve nyoro yakagadzira mafirita
- 1 hanisi huru
- 1 gumi nemaviri howa hukuru
- 1 teaspoon yeparsley yakakoswa
- 1 teaspoon yeshuga tsvuku
- Mhiripiri
- Sal
- Olive mafuta
Kuwedzeredzwa
Tanga nekucheka nekucheka iyo hanyanisi mumhete dzakaonda. Sungai iwo nemaspuni matatu emafuta emuorivhi mu skillet pamusoro pepakati-pasi kupisa nepini yemunyu, ingangoita maminetsi makumi maviri. Kana iri nyoro uye yachinja ruvara, wedzera 3 teaspoon yetsvukira tsvutugadzike.
Zvichakadaro, geza uye cheka howa muna 4. Mune pani yekutsvaira ine mafuta mashoma, sadza ivo neparsley shoma, munyu uye mhiripiri kusvika yendarama shava.
Ukuwo, bika mupani yenguruve nyoro inobata pamusoro pekupisa kukuru.
Isa zvinhu zvitatu mundiro uye shandira ipapo.
Rumwe ruzivo nezve recipe
Nguva yekugadzirira
Nguva yekubika
Yese nguva
Kilocalories pakushanda 350
Izvo zviri muchinyorwa zvinoomerera pamisimboti yedu ye tsika dzekunyora. Kuti utaure chikanganiso tinya pano.