Sipinachi yakakwesha mazai nembatatisi nechizi chembudzi
 
Nguva yekugadzirira
Nguva yekubika
Yese nguva
 
Dzidza maitiro ekugadzira iyi sipinachi kukwenya nembatatisi uye chizi chembudzi. Chikumbiro chekukurumidza uye chakachipa chekudya kwako kwemanheru
munyori:
Recipe mhando: Mazai
Kushumira: 1
Zvimwe
  • 2 huevos
  • 60 g. sipinashi nyowani
  • 1 mbatata diki
  • Zvimedu gumi nembiri zvembudzi chizi
  • munyu wemunyu
  • Chipo chepasi pevhu mhiripiri
  • Mamwe mhandara yemafuta emuorivhi
Kugadzirira
  1. Peel mbatatisi, ucheke mu cubes uye fry iwo kusvika goridhe mune skillet kana deep fryer. Mushure mezvo, tinozvibvisa uye tinozvichengeta.
  2. Ipapo tinorova mazai mundiro uye uzvirunge.
  3. Mune pani inopisa, isa mafuta emafuta, kupisa pamusoro pekupisa uye Isai sipinashi yakachekwa masekonzi mashoma.
  4. Zvadaro tinowedzera mbatatisi uye mazai akarohwa, uye simbisa ne spatula nguva dzose kusvika pakupera.
  5. Kupedza wedzera mbudzi cheese yakapwanyika, sanganisa uye ushumire pakarepo.
  6. Takanakidzwa nekukweshana kwespinachi nembatatisi nechizi chinodziya chembudzi.
Recipe na Kicheni Mapepa pa https://www.lasrecetascocina.com/revuelto-de-espinacas-con-patatas-y-queso-de-cabra/