Almond uye keke yemafuta emuorivhi kwemangwanani
munyori: Maria
Recipe mhando: Kudya
Kushumira: 12
- 5 huevos
- 2 magirazi eshuga
- ½ girazi remafuta emuorivhi
- 1 girazi yemukaka
- 1 girazi remaarmond evhu
- Orange zest
- 2 magirazi eupfu
- 16 g yemakemikari mbiriso
- Isu tinokwidza vachena padhuze nechando.
- Tinowedzera yolks kurohwa zvishoma uye kusanganisa nemafambisirwo ekuputira.
- Zvadaro wedzera shuga nenzira imwecheteyo.
- Ipapo wedzera zvinwiwa: mukaka nemafuta; kusanganisa kusvika zvanyatsobatanidzwa.
- Wedzera pasi almond uye orange zest uye sanganisa zvakare.
- Pakupedzisira, tinosefa hupfu pamwe chete nekemikari mbiriso uye wozvibatanidza, zvakare nemafambisirwo ekuputira.
- Dururira batter mumafuta kana perchment-lined mold uye tinobika pa 180 ° C, muchoto chinopisa, kwemaminitsi anenge 35-40.
- Kana wapedza, bvisa keke yeponji yealmond nemafuta emuorivhi kubva muchoto, rega igare kwemaminitsi gumi uye isu takasundira pane rack kuitira kuti ipedze kutonhora.
Recipe na Kicheni Mapepa pa https://www.lasrecetascocina.com/bizcocho-de-almendras-y-aceite-de-oliva-para-el-desayuno/
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