Chiuno nealmond muto
munyori: montse
Recipe mhando: Makwara
Kushumira: 4
- 600 magiramu chiuno mumafillet
- 1 cebolla
- 50 magiramu maamanda mbishi
- 1 girazi remuto
- 1 girasi rekrimu yekubika 200ml.
- Olive mafuta
- Mhiripiri
- Sal
- Kuti tigadzirire chiuno nemuto wearimondi, tichatanga nekusvuura nekucheka hanyanisi kuita zvidimbu zvidiki.
- Isa pani yekubikisa nechipunu chemafuta emuorivhi, woisa maarmonds, woita kuti zvishave pamoto wepakati kuitira kuti asatsva. Kana dzave, tinodziburitsa, todzicheka toisa murobhoti, tinodzikuya. Tinogona kuvasiya muzvidimbu zviduku kana upfu.
- Mune imwe pani yekupisa tinozora zvimedu zvepepper chiuno, tozvitora kunze uye chengetedza.
- Wedzerai hanyanisi yakachekwa worega ichiputira.
- Wedzera muto uye kirimu kubika, rega zvinhu zvose zvibike zvishoma, anenge maminitsi mashanu pamusoro pekupisa.
- Wedzera maarmond evhu kumuto, rega ibike uye uite muto, kana wakakora unogona kuwedzera muto kana mvura.
- Kana iwe uchida muto wakanakisisa, tinoukuya.
- Kana uchinge wagadzirira, wedzera zvidimbu zvechiuno, rega zvose zvibike pamwe chete, kuravira munyu uye kugadzirisa.
- Tinoshumira !!!
Recipe na Kicheni Mapepa pa https://www.lasrecetascocina.com/lomo-con-salsa-de-almendras/
3.5.3226