ChiGiriki moussaka: chikafu chetsika
 
Nguva yekugadzirira
Nguva yekubika
Yese nguva
 
Moussaka kana Musaka ndeye nzira yechinyakare yechiGreek umo zvidimbu zveyipuroplant uye minced gwayana zvinopindirwa. Edza vhezheni yedu!
munyori:
Recipe mhando: Makwara
Kushumira: 4
Zvimwe
  • 2 yepakati aubergines
  • 2 matapiri, akachekwa uye akachekwa hafu yesentimita
  • 450 g minced gwayana kana nyama yemombe
  • 1 hanyanisi hanyanisi, minced
  • 1 clove gariki, minced
  • 3 madomasi akaibva, akasvuurwa uye akachekwa
  • ½ girazi rewaini chena
  • Sal
  • Mhiripiri
  • Romero
  • Grated chizi yegratin
Nezve bechamel
  • 25 g. Zveupfu
  • 25 g. yemafuta
  • 460 ml. mukaka
  • Chidimbu che nutmeg
  • Munyu uye pepper
Kugadzirira
  1. Cheka maabergines muzvikamu zvehafu-sentimita uye tinozviisa pabepa rinopinza. Wedzera munyu wemunyu uye varege vazorore kuti vadzinge mvura.
  2. Kunyange, fry mbatatisi mugango rine mafuta mazhinji kusvikira nyoro. Kamwe nyoro, isu tinovaburitsa kunze, dhurena uye kuchengetedza.
  3. Mupani rimwe chete asi nemafuta mashoma kwazvo izvozvi fry the eggplant zvimedu nezvikwata. Patinovabvisa, tinovaisa muchinesefa kudzinga iwo oiri yakawandisa tobva tachengeta.
  4. Mushure mezvo, pasina kuchinja pani sunga anyanisi uye garlic, yakarungwa. Mushure memaminitsi mashanu tinowedzera nyama uye fry kusvikira yatanga kuchinja ruvara.
  5. Saka, tinowedzera thyme uye tomato chaiyo. Sanganisa zvakanaka, vhara uye ubike pamusoro wepakati mukati kwemaminetsi makumi maviri kuitira kuti nyanya idonhe uye nyama ipedze kubika.
  6. Pashure wedzera waini uye bika maminetsi gumi nemashanu zvakanyanya zvekuti mvura yakawandisa inopwa.
  7. Isu tinotora mukana wenguva diki iyoyo ku gadzirira bechamel. Kuti tiite izvi, tinonyungudutsa bhotela mupani uye tobva tawedzera hupfu hwatichabika kwemaminetsi mashoma tichimhanyisa musanganiswa nezvimiti zvishoma. Zvino, uye tisingaregi kurova, isu tinowedzera mukaka zvishoma nezvishoma kusvikira tazadzisa gobamel gobvu kwatinobva tawedzera munyu, mhiripiri uye piniki yenzungu.
  8. Zvino zvatave nezvose zvaitwa, isu tinogona kungoisa izvo, nepo tinopisa huni kusvika ku170ºC.
  9. Isu tinozora chakuvhe chakanakira hovhoni uye tinoisa mbatatisi pachigadziko. Wobva wagadzikwa yeiiiplant uye imwe nyama yatinogovanisa zvakanaka uye nekupwanya zvishoma. Ipapo isu tinodzokorora maitiro: rukoko rweaubergines uye nhete yenyama.
  10. Kupedza isu tinovhara ne bechamel uye kusasa nechesi yakagadzirwa.
  11. Isu tinoisa sosi muchoto kwemaminitsi gumi nemashanu. Mushure mezvo, tinosimudza tembiricha yeovhenji kuenda ku15º uye tinobika kwemaminitsi mashanu.
Recipe na Kicheni Mapepa pa https://www.lasrecetascocina.com/moussaka-griega-receta-traditional/