Tsuro yakabikwa negariki uye mbatatisi
munyori: montse
Recipe mhando: Makwara
Kushumira: 4
- 1 tsuro
- 6-7 gariki clove
- Assort miriwo kuravira, thyme uye rosemary
- 1 girazi rewaini chena 150 ml.
- 1 girazi hombe remvura kana girazi remuto (inogona kunge iri piritsi)
- 50 gr. Zveupfu
- 2-3 mbatatisi
- Oiri, munyu uye mhiripiri
- Tichatanga netsuro, kugadzirira tsuro yakabikwa negariki nembatatisi, chekutanga tinocheka tsuro, kuwedzera munyu nemhiripiri tobva tapfuura nehupfu.
- Isu tinoisa casserole pamoto nejeti yakanaka yemafuta emuorivhi, tinoisa tsuro kuti isvike pamusoro pekupisa kukuru.
- Tsuro isati yatsvukiswa zvachose, wedzera makarize akachekwa gariki woasvibisa pamwechete netsuro.
- Iro tsuro painotsvukirira, gadzirira iwo mahebhu senge rower uye thyme uye negariki minced muduri, wedzera waini.
- Kana tsuro iri yegoridhe, wedzera dhaka neiyo chena waini, uisiye kwemaminetsi mashoma.
- Inoteverwa nekuwedzera muto kana mvura, kudzamara tsuro yafukidzwa. Wedzera munyu mushoma. Tinoirega ichibika kwemaminitsi gumi.
- Tinosvuura matapiri, kuashambidza uye nekucheka kuita zvidimbu uye kuwedzera kune iyo chikafu. Kana zvichidikanwa, wedzera mamwe muto. Tinoirega ichibika kwemaminitsi makumi maviri.
- Kana mbatatisi dzangobikwa, tinoravira munyu uye ndizvozvo. Isu tinoirega ichizorora kwekanguva kuitira kuti chikafu chive nani, kweinenge awa.
- Uye tichava nazvo zvakagadzirwa kuti tidye.
Recipe na Kicheni Mapepa pa https://www.lasrecetascocina.com/conejo-guisado-al-ajillo-con-patatas/
3.5.3226