Tsuro yakabikwa negariki uye mbatatisi
 
Nguva yekugadzirira
Nguva yekubika
Yese nguva
 
munyori:
Recipe mhando: Makwara
Kushumira: 4
Zvimwe
  • 1 tsuro
  • 6-7 gariki clove
  • Assort miriwo kuravira, thyme uye rosemary
  • 1 girazi rewaini chena 150 ml.
  • 1 girazi hombe remvura kana girazi remuto (inogona kunge iri piritsi)
  • 50 gr. Zveupfu
  • 2-3 mbatatisi
  • Oiri, munyu uye mhiripiri
Kugadzirira
  1. Tichatanga netsuro, kugadzirira tsuro yakabikwa negariki nembatatisi, chekutanga tinocheka tsuro, kuwedzera munyu nemhiripiri tobva tapfuura nehupfu.
  2. Isu tinoisa casserole pamoto nejeti yakanaka yemafuta emuorivhi, tinoisa tsuro kuti isvike pamusoro pekupisa kukuru.
  3. Tsuro isati yatsvukiswa zvachose, wedzera makarize akachekwa gariki woasvibisa pamwechete netsuro.
  4. Iro tsuro painotsvukirira, gadzirira iwo mahebhu senge rower uye thyme uye negariki minced muduri, wedzera waini.
  5. Kana tsuro iri yegoridhe, wedzera dhaka neiyo chena waini, uisiye kwemaminetsi mashoma.
  6. Inoteverwa nekuwedzera muto kana mvura, kudzamara tsuro yafukidzwa. Wedzera munyu mushoma. Tinoirega ichibika kwemaminitsi gumi.
  7. Tinosvuura matapiri, kuashambidza uye nekucheka kuita zvidimbu uye kuwedzera kune iyo chikafu. Kana zvichidikanwa, wedzera mamwe muto. Tinoirega ichibika kwemaminitsi makumi maviri.
  8. Kana mbatatisi dzangobikwa, tinoravira munyu uye ndizvozvo. Isu tinoirega ichizorora kwekanguva kuitira kuti chikafu chive nani, kweinenge awa.
  9. Uye tichava nazvo zvakagadzirwa kuti tidye.
Recipe na Kicheni Mapepa pa https://www.lasrecetascocina.com/conejo-guisado-al-ajillo-con-patatas/