Nguruve Kurega Bheri
munyori: Tony Torres
Recipe mhando: Chechipiri kosi
Imba yekicheni: ChiSpanish
Kushumira: 4
- Chidimbu chenguruve nyoro tepi ingangoita 1 kg
- 1 cebolla
- 2 makarotsi
- 3 clove yegariki
- muto wenyama
- 1 piniki yevhu thyme
- 1 gaba redoro
- Mamwe mhandara yemafuta emuorivhi
- Sal
- Mhiripiri
- Kutanga tinochenesa mafuta akawandisa kubva munguruve chiuno uye kugeza nemvura inotonhora.
- Isu tinoomesa nemapepa anopinza uye mwaka.
- Isu tinogadzirira mubiki anokurumidza nepasi pemafuta emuorivhi.
- Kana mafuta apisa chete, tinosvibisa nyama iyo mativi ese kuitira kuti inyatso kuvharwa.
- Zvichakadaro, tiri kugadzirira miriwo, svuura uye kucheka makarotsi, hanyanisi negariki, kuita zvidimbu zvikuru.
- Wedzera muhari uye fry kwemaminetsi mashoma.
- Tevere, tinowedzera iyo nyama stock cube yakanyungudutswa mugirazi remvura inodziya.
- Tinomhanyisa zvakanaka uye tinowedzera gaba rebheri, pini yepasi thyme uye tivhare poto.
- Kana kamwe hutsi hwatanga kubuda, dzikisa moto uye rega nyama ibike kwemaminitsi makumi maviri.
- Kana nyama yagadzirira, mirira kuti igumbuke kuti igone kuitema zvakanaka.
- Cheka muzvimedu zveinenge sentimita.
- Isu tinopfuura sosi kuburikidza neiyo blender kwemaminetsi mashoma uye kugadzirisa munyu.
- Uye gadzirira!
Kana muto wacho uchinge wakareruka, unogona kuututisa uchishandisa upfu hwezviyo (chibage chegorosi), 1 teaspoon yakanyungudutswa mumvura inotonhorera inokwana.
Recipe na Kicheni Mapepa pa https://www.lasrecetascocina.com/lomo-de-cerdo-a-la-cerveza/
3.5.3226