Puff pastry kuruka, ham uye chizi uye béchamel
munyori: Ale Jimenez
Recipe mhando: Zvinokanganisa
Imba yekicheni: Tsika
Kushumira: 2
- 200 g ye puff pastry.
- 100 g yenyama yakabikwa.
- 100 g yeHavarty chizi.
- 3 maspuniki ebéchamel.
- 2 tablespoons yetomato muto.
- Ndakarova zai.
- Isu tinozovhura iyo puff pastry uye tiitambanudze zvishoma nepini yekumonera.
- Tichaita a rectangular akacheka pakati kubva kune imwe kumagumo ayo uye isu tichabvisa zvakawandisa.
- Zvino, kune rumwe rutivi, isu tichaita zvikamu zvemuchinjikwa kuti gare gare ita kuruka uchisiya rectangular nzvimbo pakati.
- Munzvimbo ino yepakati tichaisa dura re ham, imwe yechizi, iyo yakakangwa nyanya uye inotonhora bechamel.
- Isu tinosimbisa iyo puff pastry Kune isu tese tiri uye tiri kutora kucheka kwataive tamboita uye tiri kuruka kuti tivhare zvese zvinokanganisa pastry.
- Kana tangovharwa, tichapenda pasi neai yakarohwa.
- Tichaisa muchoto 200 ºC kwemaminitsi gumi nemashanu.
Uku kuruka kunogona kuve kwakanaka kune chero kudya kwemanheru semurume nemudzimai matiri kuda kushamisira rudo rwedu.
Recipe na Kicheni Mapepa pa https://www.lasrecetascocina.com/trenza-de-hojaldre-jamon-y-queso-y-bechamel/
3.2.2925