Mhoro wakanaka! Nhasi ndinokuunzira iri nyore, isingadhuri uye inonaka recipe. Ne 4 chete zvinongedzo isu tichaenda kunotora kosi yekutanga yakakodzera yeakanyanya avant-garde mamenyu eiyo gastronomic kupihwa kweguta rako. Uye ndeyekuti ino yakakangwa lentil cream ine chizi ndiyo sarudzo yakanaka yekukunda vashanyi vako pakudya kumba kana kuti uzvipe iwe gourmet mutero wega kumba.
Spoon mwaka inotanga, saka usarasikirwa neiyi blog nguva dzese kunyange zuva rino mwedzi uno.
Tinoverenga uye ... #bonprofit.
- 1 poto yenyuchi dzakabikwa
- 2 mbatatisi
- 2 makarotsi
- hafu yegirazi remukaka wakabuda
- grated emental chizi
- curry upfu
- Muhari ine litre nehafu yemvura, munyu nekusasa kwemafuta emuorivhi, bikai mbatatisi yakashambidzwa mbiri, ndokusvuurwa nekucheka kuita zvidimbu zvina uye makarotsi, akagezwa, akasvuurwa uye akachekwa kuita zvidimbu zvina zvakare.
- Isu tinobika kwemaminitsi gumi kusvika gumi nemashanu. Mushure menguva iyoyo, tinochera uye tinochengetedza.
- Tinovhura hari yemaoko ndokuigeza nekuimesa.
- Mune casserole, tinoisa mbatatisi yakabikwa, karoti, nyemba uye hafu yegirazi remukaka wakabuda uye hafu yegirazi remvura. Isu tinopisa uye tinokuya nerubatsiro rweiyo tourmix. Isu tinogadzirisa poindi yemunyu
- Isu tinosasa, tinosasa emental chizi uye kiyiyo checryry pane imwe ndiro.