Iyi recipe kubva hofori yakafara bhinzi nemiriwo Izvo zvave zviri mudhirowa remaresipi zvichimirira nguva yekuburitsa. Iyo yakapusa nzira iyo inonyanya kunakirwa mumatsutso kana mwaka wechando, asi haifanirwe kunge ichingove yakasarudzika kune iyo nguva yegore. Muchirimo senge yatinayo kuchamhembe, havarwadziwe.
Iyi bhinzi nemuriwo nemadomasi muto vapera muchoto. Nzira iri nyore yekuvagadzirira iyo inotibvumidza isu kupedzera iyo nguva kune zvimwe zviitiko zvemumba, zvinosanganisira kutandara, kuva nechikafu kana kuverenga bhuku rakanaka. Hazviite senge chirongwa chakashata, handiti?
Yakagochwa bhinzi hombe hombe nemiriwo
Iyi bhinzi hombe yakakangwa nemiriwo ine hutano chaizvo, yakanakira kuratidza muviri pamazuva anotonhorera uye akasviba zvakanyanya.
munyori: María
Imba yekicheni: Tsika
Kushumira: 4
Nguva yekugadzirira:
Kubika nguva:
Nguva yakazara:
Zvimwe
- 1½ makapu akareba bhinzi
- 1 karoti huru
- 1 diki hanyanisi
- 1 stalk ye celery
- 2 tablespoons emafuta emuorivhi
- 1 teaspoon inotapira (kana inotapira uye inonaka) paprika
- 250 ml. tomato muto
- ½ teaspoon yemunyu
- Mvura
- Dhiri nyowani
Kugadzirira
- Husiku hwapfuura, takaenda bhinzi kunyorova. Kana yave nguva yekuvabika, sukurudza uye dhonza.
- Isu tinoisa bhinzi muhari uye tichivhara nemvura, kusvika paminwe mitatu kumusoro. Tinounza kumota uye tinobika pamusoro pemoto wakadzika kusvikira nyoro asi isiri mushy, ingangoita 20-35 min. Isu tinodhonza uye tinochengetedza.
- Tinopisa huni kusvika ku180º uye tinotema miriwo.
- Isu tinokanga miriwo muhari yevhu ine mashupuni mashoma emafuta kusvikira nyoro.
- Saka, tinowedzera bhinzi uye paprika uye sanganisa.
- Ipapo isu tinoshandisa muto wemadomasi nemvura yakaringana zvekuti bhinzi dzoda kuvharwa. Sanganisa nemwaka.
- Isu tinovhara casserole nealuminium pepi uye tinoenda kuchoto kwe30-40 min. Isu tinobvisa aruminiyamu pepi uye tinobika kwemamwe gumi maminetsi, tichiva nechokwadi kuti havaome.
- Tinoshumira kupisa.
Ruzivo rwehutano maererano nekushandira
Calories: 410