Yakabikwa huku ine chidimbu che curry nesinamoni

Makore mashoma apfuura, kwete mazhinji, ini ndaigumira pakushandisa mhiripiri, paprika, sinamoni, safironi nemimwe mishonga inonhuhwirira yakadai se oregano kana basil mukicheni. Nhasi, zvakadaro, nzvimbo yavanogara yakakura, uye ndiro dzakadai nyama yakabikwa ine bata wecryry nesinamoni ine yakawanda uye yakawanda nzvimbo patafura yangu. Izvi zvinoitikawo kwauri here?

Zvinonhuwira hazvingowedzere kunhuwira kune yedu ndiro, zvinosimbisawo kunhuwirira uye ruvara. Saka ndozvazvakaita nechikafu chehuku ichi. Iyo yakapfava nzira yekubheka ine-inomutsa-fry yemiriwo uye yakapwanyika tomato senge chigadziko, icho chinowana chimiro chitsva ne Kubata kwecryry nesinamoni.

Sinamoni, yakanyanya kuwanda mumadhirowa anotapira, ndakave nechokwadi chekuti mubatsiri akakwana kugadzirira nyama nyama ine batai rakasiyana uye risinganzwisisike. Wakambozviedza here mumhando idzi dzemabikirwo? Ndinokukoka iwe kuti uzviite. Edza iyi huku yakabikwa nemupunga kana mukoma uye kana iri muto seni, shandisa muto wakasara kugadzira muto nemaoodles kana zvimwe mazai akadonha.

Iropepe

dhinda

Yakabikwa huku ine chidimbu che curry nesinamoni

Iyo huku yakabikwa neinobata curry nesinamoni yatinogadzirira nhasi ine yakasarudzika yekupedzisira kuravira. Unogona kuzvibatanidza ne, necouscous kana nyemba uye uchave nendiro gumi.

munyori: Maria

Recipe mhando: Makwara

Kushumira: 4

Nguva yekugadzirira:  5 M

Kubika nguva:  35 M

Nguva yakazara:  40 M

Zvimwe

• 4 mashupuni emamwe maorivhi emhandara emafuta
• 1 huku yakakangwa kubika
• Munyu kuravira
• 1 hanyanisi yakatemwa
• 2 maekisi madiki, akachekwa
• 1 bhero bhero pepper, minced
• ½ girazi rewaini chena (sarudzo)
• 2 magirazi ematomatisi akapwanyika
• ⅓ teaspoon curry upfu
• Stick sinamoni tsvimbo
• Muto wehuku kana mvura

Kugadzirira

1. Tinomesa huku uye shava mune casserole nemafuta anopisa. Kamwe chete ndarama, tinoiburitsa ndokuchengetedza.
2. Mumafuta mamwe chete (ungatofanira kuwedzera chimwe chinhu) sautee anyezi, mhiripiri nereki rakachekwa kwemaminitsi gumi.
3. Pashure isu tinosanganisa iyo chena waini uye tinoirega ichiderera, kwemaminitsi matatu.
4. Ipapo tinowedzera zvinonhuwira uye sanganisa kuwedzera tomato yakapwanyika. Tinobika maminitsi mashanu.
5. Tevere, tinodzosera huku ku casserole uye tinowedzera mvura kunenge kufukidza huku (ndakaidarika) Bika maminetsi gumi nemashanu kusvika gumi kuti huku ipedze kubika.
6. Isu tinoshumira iyo yakabikwa huku inopisa, yega kana nemupunga kana mukoma.

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