Nhasi tinogadzirira yakapusa dhishi ye nyama yemhuka nemiriwo. Chikafu chakakodzera mhuri yese chisingazotora nguva yakawandisa uye icho chisingazoda isu kana hunyanzvi hwakakosha mukicheni. Kudya kwakasarudzika kwakakwana kwatinoshaya nguva uye chishuwo chekubika.
Pane zvidimbu zvidiki zvatinoda kugadzirira iyi nzira: mhando yemombe yemombe, miriwo yekuravira kwedu uye nhungirwa dzakasvibira. Ini ndashandisa lettuce yegwayana, asi iwe unogona kutsiva lettuce, arugula kana kunyange sipinashi, wadii! Maminitsi gumi nemashanu uye iwe uchave ukagadzirira kushandira.
- Zvanza zvitatu zvegwayana lettuce
- 300 g. nyama yakakangwa
- 1 tsvuku hanyanisi, minced
- ½ tsvuku bhero mhiripiri, akachekwa
- Sal
- Mhiripiri
- A sprig yerosemary
- ½ teaspoon nyanya nyanya
- Olive mafuta
- Tinoisa kuvhara kumashure ye3 madhishi gwayana lettuce uye mwaka neineki yemamwe mhandara yemafuta emuorivhi nemunyu.
- Isu tinoisa 2-3 mashupuni emafuta mupani uye toipisa. Sungai onion uye mhiripiri kusvikira yekutanga yashandura ruvara.
- Saka, isu tinosanganisa nyama yakarungwa, sprig yerosemary. tomato kuisa pfungwa uye kusungira kusvikira wapedza.
- Tinobvisa kubva pamoto uye tinogovera nyama pamahwendefa. Tinoshumira nekukasira.