Kunyangwe mamiriro ekunze achiri kutonhorera, mwenje wezuva unotoita kuti tinzwe pakati pechirimo uye tinoda kudya nemavara mazhinji. Ndokusaka zvakauya kwandiri kuti ndigadzirire nhasi, mamwe ma toast kana madomasi, chizi uye basil crostinis. Icho chaicho chakashambadza nemhando dzakasiyana dzemidziyo yesarudzo yako yakaiswa pamusoro. Vanoti ivo vakamuka makore mazhinji apfuura kuti vadzivise kusuka ndiro, ngatiti hapana nzira yekuenderera netsika dzakanaka. Yakanakisa uye yakapusa sarudzo yeaperitif.
Nguva yekugadzirira: 15 maminitsi
Zvisungo:
- Zvimedu zvina zvechingwa chakatenderera
- 12 zvidimbu zve brie chizi
- 1 sachet yematomatisi akapera mvura
- 1 tablespoon minced garlic
- miorivhi mitema
- 20 basil mashizha
Kugadzirira:
Tichaisa madomasi mumafuta emuorivhi pamberi, husiku hwapfuura kana zvichibvira. Tinogona zvakare kumhanyisa maitiro nekuisa kugadzirira kwemadomasi nemafuta nemvura shoma mupoto uye kuzvisiya pamoto kudzamara zvanyorova.
Kana vanyorova nenzira yaunosarudza, tinowedzera minced gariki nemunyu uye tobva pamoto kwemaminitsi mana.
Kune rimwe divi tinotsvaira zvimedu zvechingwa nemafuta emuorivhi uye tozviisa toast kumativi ese ari pachoto cheovheni. Ipo isu tichicheka madomasi ane anenge gumi nemaviri mashizha ebasil.Tinocheka maorivhi muzvidimbu zvidete uye chizi kuita 1 cm gobvu matete.
Isu tinongoda kuunganidza crostini. Kune izvo pachigunwe isu tinotanga kuronga chikamu chakanaka chemadomasi, zvidimbu zvitatu zvechizi uye zvimwe zvidimbu zvemaorivhi. Tinotora maminetsi mashoma kuchoto iyo icharamba ichipisa kusvikira chizi yanyoroveswa, asi hainyungudike.
Bvisa uye unakise nemashizha maviri ebasil. Ehe, yedu appetizer yakagadzirira! Super yakapusa, handiti? Tinogona kuve nevermouth ine chando uye ndimu yakagadzirirwa pasi pechoto !!!!!
Kutaridzika zvakanaka kwazvo !!
Sezvo ini ndaona maresipi ako, ini ndinovatevera nekuti iwo anoshanda mabikirwo kune chero chiitiko 😉
Izvi zvakanyanya Mediterranean ... kunyanya Italy neGirisi.
Ndiro inopinda nekuona. Inotaridzika kunge inonaka. Ndichazviratidza.
Renée; Ndakawana recipe yako yakanaka kwazvo, yakanaka kwazvo kune aperitif, nyore, nekukurumidza uye inonaka Ndinoda kuziva, ndiregerere kusaziva kwangu, chii chinonzi crostinis. Ndatenda, Silvia
Yakanaka kuperekedza pamwe zvishoma zvinwiwa neshamwari
Mafuta mangani atinoshandisa kudzosera mvura kumatomatisi? Tinoisa madomasi mupani nemafuta ese akamboshandiswa kumutsiridza mvura?
Kudzorerazve madomasi tinoavhara nemafuta. Kana ichiita kunge yakawanda mafuta, tinogona kuwedzera imwe mvura. Mupani tinoshandisa mafuta ese anoshandiswa kuvadzosera mvura asi zvino pachigunwe tinorega madomasi achidonha zvishoma kuitira kuti asanyanya kuve nemafuta.