Nhasi tinogadzirira ndiro ye spaghetti ine nyama nemadomasi muto nzira yakajeka yekugadzirira. Pasita ndeimwe yemidziyo isina kushaikwa mune chero imba, inofarirwa zvakanyanya uye kunyanya nevana.
Pasita inogona kupihwa nechinhu chero chipi zvacho chatinoda, miriwo, howa, hove… Tinokwanisa kuzvigadzirira nenzira dzakawanda. Pane ino chiitiko ndiyo yakasarudzika nyama pasita pamwe nemadomasi, asi mumba mangu neiyi yekukunda dhishi, munhu wese anoifarira iri nyore uye yakakwana kwazvo. Chikafu ichi chakagadzirirwa munguva pfupi uye mhedzisiro yacho yakanaka. Ndiro isingagone kushaikwa mukicheni medu.
- 1 pasuru yespaghetti 400gr.
- 350 gr. nyama yakasanganiswa yakasanganiswa
- 1 inogona yetamati yakabikwa 400gr.
- 1 cebolla
- 1 girazi rewaini chena 150ml
- Oregano
- Munyu pepper
- Mafuta
- Isu tinoisa saucepan ine mvura yakawanda uye munyu, painotanga kufasha tinobika spaghetti kudzamara vagadzirira.
- Isu tinogadzirira muto. Chekera hanyanisi muzvidimbu zvidiki, woisa mafuta mashoma mupani yekutsvaira, kana kuchipisa tinoisa pamoto wepakati, kana hanyanisi iri pachena tinosvitsa nyama yakagayiwa, kuwedzera munyu uye mhiripiri. Tinoisiya kusvikira nyama yabikwa, tinowedzera girazi rewhite wine, tinoirega ichiderera uye tinoisa tomato yakakangwa, fambisa zvakanaka uye tichaisa oregano kuravira, tinoirega ichibika zvese kwemaminitsi gumi. Kana iwe uchida muto kujekesa, unogona kuwedzera mvura shoma kubva pakubika kwespaghetti.
- Kana iyo spaghetti yagadzirira, dhonza uye uisanganise netomatisi muto nenyama.
- Isu tinoiisa mune sosi uye tagadzirira kudya !!!