Sipinachi uye dumplings

Sipinachi uye dumplings

Nhengo dzese dzemhuri dzinoda kuve nekugona kunakirwa masikati makuru nemabhoza enyama, pamusoro pezvo, izvi zvinogona kuve nerudzi rwekusanganisa sezvo zvichinyatsoita. Mune ino kesi, isu taida kugadzira vane hutano ku bata mutsetse Panguva ino yegore.

Iyi nyama yenyama inogadzirwa nemubatanidzwa wesipinashi, mupunga, chizi uye turkey bhekoni, yakaderera macalorie chikafu uye akapfuma kwazvo izvo zvinopa zvese zvinonaka kumitambo yedu yenyama. Uye zvakare, ivo vanofambidzana nemuto unonaka wakavakirwa padomasi nekirimu, rakanakira kunanzva minwe nekunyika chingwa.

Zvimwe

  • 1 kg yesipinashi.
  • 100 g yemupunga.
  • 1 clove gariki.
  • 1 hanyanisi.
  • 120 g yeTurkey bhekoni.
  • Kashoma stock cube.
  • Grated chizi.
  • Hupfu.
  • Zai.
  • Mvura.
  • Mafuta omuorivhi

For the Salsa:

  • 2 zvidimbu zvemadomasi zvakakangwa.
  • 1 zvidhinha zvemvura cream yekubika.

Kugadzirira

Kutanga, isu tichaisa hombe uye yakafara hari ku bika sipinashi yese. Aya, mushure memaminetsi mana kusvika kumashanu, tichadhonza nekuomesa mushe uye toachengetera mberi.

Zvino, apo sipinashi iri kubika, isu tichava nayo bika sadza. Muchikwama chiduku tichaisa kumashure kwemafuta emuorivhi uye isu tinobva tatanga kuisvibisa yakatemwa gariki clove, tobva tawedzera mupunga nekumhanyisa zvishoma. Isu tinowedzera chidimbu chidiki checube cube uye nekuwedzera zvakapetwa kaviri mvura yakawanda. Tichabika kwemaminetsi makumi maviri neshanu.

Mushure mezvo, isu tinocheka zvakanak turkey bhekoni senge hanyanisi. Isu tese tichazvikanda mune kadiki diki ine mafuta emuorivhi. Isu tinodhonza uye tobva tatsamwa.

Kana zvese zvigadzirwa zvabikwa, muhombodo hombe, isu tinozvirongedza zvese pamwechete uye nekuwedzera grated chizi kuti ipe kuenderana. Tichaita iyo dumplings mabhora uye tichazvipfuudza nehupfu nezai tobva tazvikanga nemafuta akawanda anopisa.

Pakupedzisira, isu tichaita iyo Salsa. Muhomwe hombe yekutsvaira tinoisa iyo yakakangwa nyanya uye kirimu uye ngazviite kuti zvideredze kwemaminitsi gumi. Tichawedzera mabiko enyama mupani uye tobika maminetsi masere kusvika gumi.

Rumwe ruzivo nezve recipe

Sipinachi uye dumplings

Nguva yekugadzirira

Nguva yekubika

Yese nguva

Kilocalories pakushanda 234

Izvo zviri muchinyorwa zvinoomerera pamisimboti yedu ye tsika dzekunyora. Kuti utaure chikanganiso tinya pano.

Makomendi gumi, siya zvako

Siya yako yekutaura

Your kero e havazobvumirwi ichibudiswa. Raida minda anozivikanwa ne *

*

*

  1. Inotarisira iyo data: Miguel Ángel Gatón
  2. Chinangwa cheiyo data: Kudzora SPAM, manejimendi manejimendi.
  3. Legitimation: Kubvuma kwako
  4. Kutaurirana kwedata
  5. Dhata yekuchengetedza: Dhatabhesi inobatwa neOccentus Networks (EU)
  6. Kodzero: Panguva ipi neipi iwe unogona kudzora, kupora uye kudzima ruzivo rwako

  1.   Gourmet whims akadaro

    Kutaridzika kwakadii !!! Ndiri kunzwa nzara, hee hee hee ...

  2.   ElRinconVegetarianodeMarga akadaro

    vapera