Yakaburitsa Asparagus Yemusango, Mahowa uye Mudiki Garlic

Loreto

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Iyo inomhanyisa fry Ivo kazhinji sarudzo yakanaka yekufarira kubatana kwezvimwe zvigadzirwa. Imwe yemafrizi-fries andinoda zvakanyanya ndiyo yandinoda kugovana newe nhasi. Sanganisa zvitatu zvinoshandiswa uye mubatanidzwa unenge wakakwana, sautéed Asparagus yemusango nehowa uye gariki.

yakafuma nzira izere neruvara uye kuravira, musango asparagus, howa uye mudiki gariki
Semazuva ese, isu tinotenga iyo isinganzwisisike yezvinhu uye kuronga nguva.

Dhigirii reDambudziko: Easy
Nguva yekugadzirira: 20 maminitsi

Zviratidzo zvevanhu 4:

  • 1 boka reasparagus yemusango
  • 8 garlic clove
  • 1 tireyi yehwahwa
  • 1 tireyi yeoyster howa
  • mafuta uye munyu
  • 1 clove yegaliki

asparagus yemusango, howa uye gariki, zvigadzirwa zvemavara
Sezvauri kuona, iri mavara akajeka uye zvakare inopa chaiyo yakasarudzika flavour, ivo vanobatana zvakakwana.

zvishandiso zvakatemwa uye zvakagadzirira saute
Isu tinocheka iyo asparagus yakachekwaIsu tinotanga tabvisa chikamu chepazasi chavo, kudzamara yazvimba yega, kuziva kuti hazvizonetse mushure mekubikwa. Iyo howa, tinoichenesa nguva dzose. Kune howa Isu tinobvisa chikamu chepazasi che trunk ndokucheka muzvidimbu, hove dzehove iwe unofanirwa kungozvicheka kuita zvidimbu. Tender garlic, tinozvicheka nepakati uye kubvisa zvikamu zvezvinenge zvigunwe zviviri.

zvishandiso zvakasanganiswa uye sautéing
Kana tangove nezvinenge zvatemwa, tinoisa pani nemafuta kuti tidziye uye isu tinowedzera zvese zvinoshandiswa kuti tizvise. Kune vanhu vanotanga kubika asparagus yemusango vozovaisa pamwe nevamwe, ndinozviita pamwe chete, nekuti ini ndinofarira hwema hwavanopa seizvi zviri nani usakanganwa kuwedzera kamunyu uye mhiripiri kana uchida.


 mupfumi sauteed izere neruvara, ine asparagus, howa uye gariki.
Kana zvave kuda kuitwa, tinocheka hafu yegariki, kuitira kuti iipe kuravira. Unogona kushamisika Kana iine nyoro gariki, nei ichiwedzera gariki? Nekuti iyo nyoro kana yakabikwa inorasikirwa nekamwe karavira uye clove inowedzera iyo poindi yegariki yandinoda. Isu tinopedza kuisosa negariki uye ichave yakagadzirira kudya.

Ino nguva ndeye kuperekedza chimwe chinonaka, Asi kana tisina kukwana, zvine musoro tinokwanisa kuwedzera zvinoshandiswa kana kuwedzera zvimwe zveimwe kana imwe, kunyangwe kuzvichinja.

Ini ndinogona chete kukushuwira rombo rakanaka.


Izvo zviri muchinyorwa zvinoomerera pamisimboti yedu ye tsika dzekunyora. Kuti utaure chikanganiso tinya pano.

Makomendi gumi, siya zvako

Siya yako yekutaura

Your kero e havazobvumirwi ichibudiswa. Raida minda anozivikanwa ne *

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  1.   National akadaro
    inoita 13 makore

    Inotaridzika zvakanaka kwazvo.
    Usarega kupinda muwebhu, zvirimwa zvekubika, zano rakanaka kwazvo.
    Reply with quote

    Pindura Nati
  2.   chef akadaro
    inoita 13 makore

    Ndatenda neruzivo 🙂

    Pindura kuna chef
  3.   Ana akadaro
    inoita 13 makore

    Ndatenda neresipi, ini ndinoiona iri yakanaka kwazvo uye inonaka. Zviri nyore pakudya kwakanyarara.

    Pindura Ana