Icho chinhu chikuru chekushandisa chemazuva-nemazuva saladhi umo mune zvishoma zvishoma zvekuita kunze kwekusanganisa izvo zvinosanganisa. Is mbatatisi inodziya uye mussel saladi pickled muenzaniso wakanaka weizvi. Zvinoita sezvisingadaviriki zvinogona kuitwa neine zvinhu.
hongu iyi saladi Inongova nezvinhu zvina chete: mbatatisi, pickled mussels, white onion uye tsvuku tsvuku. Kana iwe ukabika mbatatisi panguva ino, saladhi ichava nekudziya kwekubata. Asi usazvidya moyo kana ukazvigadzirira pachine nguva, kutonhora kunonakawo.
Kana zviri zvekupfekaZvinogona kutaurwa kuti iyi ndiyo kiyi yesaladhi iyi. Uye ndezvekuti inogadzirirwa kuwedzera kune zvinowanzoitika mune imwe: mafuta, juisi uye munyu; nemuto wekuchengetedza pachayo. Hausi kuda kuzviedza here? Iwe unongofanirwa kutevera danho nedanho kuti uzviite.
Iropepe
- 2 mbatatisi hombe
- 1 gaba remussels akakanyiwa.
- ½ hanyanisi chena
- ¼ hanyanisi tsvuku
- Ndimu muto
- Mamwe mhandara yemafuta emuorivhi
- Parsley
- Sal
- Pepper nhema
- Tinobika mbatatisi mumvura yakawanda ine munyu.
- Kana zvabikwa, bvisa ganda uye cheka nemaoko.
- Isa mbatatisi mundiro uye uwedzere julienned white onion. Zvadaro tinoisa mwaka.
- Ipapo gadzirai kupfeka mundiro. Wedzera kupfapfaidza kwemafuta emuorivhi uye muto mudiki weremoni.
- Zvadaro tinozarura gaba remussels uye tinobatanidza chikamu chemuto wayo.
- Isu tinowedzerawo iyo onion yepepuru yakachekwa zvakanaka, munyu, pepper uye pinch yeparsley.
- Sakanidza kupfeka zvakanaka wodiridza mbatatisi nayo. Tinobvisa kuitira kuti izvi zvinyoroveswe zvakanaka.
- Shumira mbatatisi mundiro imwe chete kana mundiro uye wedzera mussels pamusoro.
- Takanakirwa nesalad yembatatisi inodziya nema pickled mussels.