Ngatiendei kune saladi yechando. A saradhi yakakangwa yembatatisi inodziya, sipinashi uye cottage cheese zvinonaka! Kana iwewo ukasasiya masaladhi panguva ino yegore, ndinokukurudzira kuti ugadzirire iyi nekuti neiyi trio yezvigadzirwa, chii chinogona kukanganisa?
Mbatatisi is a chinhu chakasiyana-siyana kwazvo, pakarepo patinogona kuishandisa kugadzirira pudding inotapira, kirimu kana saladhi yakafanana neiyo yandinoti nhasi. Maitiro andinoda ichi chimedu zvakanyanya chakagochwa uye aya ndiwo maitiro atichaibatanidza nayo musaladhi iyi kuti tiwedzere kunaka uye kutapira uko isu vedu vanoifarira zvakanyanya.
Zvimwe zvakasara zvezvishoma zvimwe zvinongedzo zvinofanirwa kuiswa mundiro kana mbiya yesaladhi umo mauri kuzoshandira saladhi. Uye ndezvekuti iwe haufanirwe kubika chero, kuwedzera kune inotapira mbatatisi, kuigadzirira. Zvinoreva kuti unenge uine saradhi inonaka inodziya yakagadzirira kudyira mukati zvishoma kudarika maminitsi makumi maviri. Totanga here?
Iropepe
- 1 mbatata
- 2 mashoma esipinashi
- 4 tablespoons cottage cheese
- Chitsama chenzungu kana mhodzi
- Dzvora mbatatisi, woicheka kutanga nepakati uyezve pamatanda kwete kupfuura 1 centimita ukobvu. Zvadaro, tinoisa matanda patafura yekubheka yakavharwa nepepa rematehwe, nguva nemunyu uye pepper uye uise muchoto.
- Tinobika muchoto, preheated kusvika 190ºC, kwemaminetsi makumi maviri kana kusvika zvimiti zvembambaira zvapfava. Kana izvozvo zvikaitika tinovabudisa muchoto uye tinotanga kuunganidza saladhi.
- Chokutanga, tinoisa hwaro hwepinashi. Zvadaro, kune rumwe rutivi mbatatisi inonamatira uye kune imwe cottage cheese.
- Uye kupedzisa, tinogovera dzimwe nzungu kana mbeu dziri pamusoro.
- Isu tinopa inodziya yakakangwa mbatatisi saladhi, sanganisa zvigadzirwa zvayo uye unakirwe nayo.