San jacobos de tapines, chisvusvuro chakakosha chevacheche
Tapines ndeimwe yemiriwo yandinofarira, sezvo iine mvura yakawanda uye zvakawanda zvakakosha zvinovaka muviri kumuviri wedu. Saka chinova chikafu par kugona kwevacheche.
Nhasi tinokudzidzisa iwe kuzvishandisa nenzira ye Mutsvene James, kune vacheche vanotanga kufura navo Chikafu chakasimba, kuitira kuti vaedze akasiyana mavara (chizi uye ham) uye vadye miriwo.
Zvimwe
- 3 mafuta uye marefu matepi.
- Zvimedu zvina zveYork ham
- 4 zvisikwa zvechizi.
- Hupfu.
- Zai.
- Chingwa mafufu.
- Munyu.
- Oiri yekutsvaira.
Kugadzirira
Kutanga, ticha svuura matepi chaizvo. Gare gare, isu tichagadzira machubby slices, anokwana 1 cm kukora, kugadzira san jacobos. Uku kuvhiya kunogona kuitwa zvese ne mandolin uye nebanga.
Kune zvidimbu izvi, tichawedzera munyu, uye isu tichatanga kuunganidza san jacobos, tichisimudzira hwaro hwechidimbu chetain, imwe ye ham, imwe yechizi uye, pakupedzisira, chimwe chidimbu che tapin.
Pakupedzisira, iyo isu tichadya chingwa kuvapfuudza kuburikidza neupfu, zai uye chingwa chechingwa. Iwe unofanirwa kuvatonhodza zvishoma pamberi pefriji, kuti iyo crust yechingwa itore kusagadzikana, nekuti zvikasadaro aya anonaka san jacobos anozobviswa.
Mamwe mashoko - San jacobos, kudya kwemanheru nekukurumidza
Rumwe ruzivo nezve recipe
Nguva yekugadzirira
Nguva yekubika
Yese nguva
Kilocalories pakushanda 276
Izvo zviri muchinyorwa zvinoomerera pamisimboti yedu ye tsika dzekunyora. Kuti utaure chikanganiso tinya pano.