Piquillo mhiripiri yakakomberedzwa nebéchamel, yakakosha Isita
Tinotanga zuva rino nemufaro, zvinoita sekunge mvura yatipa imwe truce, kanenge iri Svondo yeMichindwe. Ndokusaka nhasi ndakuunzira nzira iyi piquillo mhiripiri akaiswa béchamel muto, kupemberera nekudya kwemasikati kwakanaka mazuva ano ePasika.
ari piquillo mhiripiri Icho chikafu chakanakisa chechero dhishi, nekuti chinokwana zvese. Tinogona zvakare kuzadza, senge sauteed kana isina kubikwa mune chero saladhi yepamusoro.
Zvimwe
- 12 piquillo mhiripiri.
- 300 g yenyama yakakangwa (nyama yenguruve kana huku).
- 1 hanyanisi.
- 1 green pepper.
- 1 tomato.
- 2 mavhavha egariki
- Mafuta omuorivhi
- Munyu.
- Thyme.
- Oregano.
- Mvura.
- Waini chena yekubika.
- Grated chizi.
For the bechamel:
- Mafuta omuorivhi
- Hupfu.
- Mukaka.
- Munyu.
- Nutmeg.
Kugadzirira
Kugadzira iyi resipi kubva piquillo mhiripiri Chinhu chekutanga chatinofanira kuita kugadzirira iyo nyama. Kuti tiite izvi, ticha svuura nekugeza miriwo yese zvakanaka. Mushure meizvozvo, isu tinocheka zvese zvakanyatsonaka uye isu tichagadzira muto nezvose. Mune pani yekutsvaira isu tichaisa yakanaka yakanaka yemafuta emuorivhi, tobva tawedzera nenzira iyi: gariki, hanyanisi, green pepper uye tomato.
Kana zvese izvi zvabikwa zvakanaka tinowedzera nyama nekumhanyisa zvakanaka kuti itore zvinonaka. Tichawedzera kupenya kwewaini chena uye kana doro ranyuka tinowedzera mvura yekuvhara zvishoma toenda kuderedza kusvikira pasisina muto. Uye zvakare, isu tinowedzera zvinonhuwira.
Ipo nyama ichigadzirwa, tichagadzirira iyo Mhiripiri. Nekudaro, isu tinozovatora kubva mugaba ravo uye nekuomesa zvishoma uye kubvisa mbeu. Mune pani yekutsvaira, isu tinoisa drizzle yemafuta uye isu tinosveta ese piquillo mhiripiri kweinenge 5 min, imwe kutenderera uye kutenderera.
Tichagadzirirawo iyo bechamel. Muchopu, tichaisa drizzle yemafuta emuorivhi iyo yatinozowedzera 3-4 mashupuni eupfu (zvinoenderana nemari yatinoda kugadzira ye béchamel). Isu tinomhanyisa zvakanaka netsvimbo uye isu zvishoma nezvishoma tichadurura mune hova diki dzemukaka, kudzamara tawana mwenje wepakati kirimu.
Kana zvese zvaitwa, inguva yekugadzira idzi piquillo mhiripiri dzakazara nebechamel. Tichatora mhiripiri uye tozadza nenyama uye, tobva taisa mundiro yekubikira. Tichawedzera bechamel uye grated chizi pamusoro uye isu tichaiisa muchoto pa 180ºC kwemaminitsi makumi mana kana kudzamara taona kuti chizi yakanyungudika zvachose uye ndarama.
Mamwe mashoko - Mhiripiri dzakazara ne howa uye nyama yemombe
Rumwe ruzivo nezve recipe
Nguva yekugadzirira
Nguva yekubika
Yese nguva
Kilocalories pakushanda 342
Izvo zviri muchinyorwa zvinoomerera pamisimboti yedu ye tsika dzekunyora. Kuti utaure chikanganiso tinya pano.